Liaoyang's special snacks are: tofu shop in Wang Huai's old shop, spicy dishes around Hanlin Academy, chicken skeleton of Jixu Lamian Noodles and so on. All kinds of fried rice on the 7th floor of Liaoyang New Century Commercial Building, from the famous Yangzhou fried rice to northeast black rice, taste good and are considered as cheap civilian recipes. "Keliya" near Huaxing Mansion and "Luyuan" near Hanhan Street are Korean restaurants with rich Korean flavor and first-class barbecue. Mingmen Restaurant, the southern section of Zhu Min Road in Wanjiafu and Zhonghua Road in the Great World have concentrated the best fat beef barbecue and shabu-shabu in Liaoyang.

Stewed bracken

Pteridium aquilinum, commonly known as monkey leg, grows in the low wetland zone in mountainous areas, and early spring is the best time for harvesting. This dish is light and delicious, full of color and flavor, pure natural and strong health care function.

Sheep soup

Mutton soup is made by mixing fresh mutton with parallel imports such as sheep's heart, lungs and intestines, cutting into strips, cooking with sheep bones in water, and then adding various seasonings to eat.

Roast Whole Lamb

Liaoyang county local characteristics "roast whole sheep". After roasting mutton, break it into several pieces with a knife, tear it with a knife and bamboo chopsticks, and eat it with salt and pepper noodles.

Fish feast

Liaoyang county is rich in fish resources, attracting famous chefs from all directions, making the whole fish feast here famous. Included in the banquet; Crispy fried fish heart, orchid fish lips, red phoenix longan, red plum fish belly, peony fish skin, pearl fish head, sweet and sour fish strips, steamed Luo Fei, braised carp, braised crucian carp, grilled fish head, live fish, catfish and eggplant.

Chestnuts:

Chestnut is one of the specialties in Liaoyang County. Chestnut is a perennial deciduous fruit tree, also known as chestnut and chestnut. Chestnut originated in China and has been cultivated in China for at least 2000-3000 years.

Southern fruit pear

It is a specialty of Anshan, with pure fruit color, eye-catching color, attractive aroma, delicate and soluble meat, delicious and juicy, and no pollution. It is a pure green food, the king of pears, and a good gift, with a unique flavor of "lingering fragrance around the beam for three days".

Xiangshui pear

Xiangshui pear is one of the specialties of Liaoyang County. Xiangshui pear has a long history of cultivation, delicious fresh food and easy storage. Xiangshui pear is rich in nutrition, containing citric acid, malic acid, glucose, fructose and multivitamins. It can relieve troubles and dryness, moisten the lungs and produce fluid. It is a good diet food with good quality and low price.