Fish is a very common food in our lives, and it is also a very delicious food on the table. I believe everyone is very familiar with how to eat and prepare fish, as well as the taste of various fish.
You serve as an essential food on the table.
So is there anything we should pay attention to when eating fish?
It really does exist, so let’s talk about this next.
When eating fish, you must first be careful not to get fish bones stuck in your throat.
The fish we usually eat are mainly freshwater fish. We all know that freshwater fish have fish bones. We must avoid these fish bones when eating fish.
After all, it would be very difficult to deal with a fish bone stuck in your throat.
Of course, this problem is mainly for children. Usually, when children eat fish, they may not be able to pick out the fish bones, so it is easy for the fish bones to get stuck in their throats. Adults usually do not make this mistake.
When we usually eat fish, especially when feeding fish to children, we must pay attention to picking out the fish bones for them, or when cooking fish, we should remove the fish bones first before feeding them to children with confidence.
What should I do if a fish bone gets stuck in my throat while eating fish?
The author liked eating fish very much when I was a child, but I hated fish bones very much because I had a fish bone stuck in my throat when I was a child. That incident left a deep impression on me.
When my throat was stuck, the foreign body sensation in my throat made me very uncomfortable for a long time. Later, my parents took me to the hospital.
With the help of the doctor, I used tweezers to remove the fish bone from my throat.
According to the doctor's advice at the time, if we usually have fish bones stuck in our throats, we don't necessarily have to go to the hospital for treatment. At this time, we can take a sip of vinegar and hold it in our throats.
Vinegar can soften the throat and fish bones very well, so that the fish bones will flow into our stomachs.
When eating fish, the fish galls must be cleaned.
The fish gall inside the fish cannot be eaten because the fish gall contains a certain amount of toxicity.
So when handling fish, be sure to remove the fish guts.