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Some vegetables are nutritious and healthy, but they taste bitter. Is there anything you like to eat?

As we all know, no matter what kind of food, you can't escape. Sweet, sour, bitter and salty? Of these five flavors, sour, sweet, spicy and salty are all popular. Although Xiaobian can't say which one is the most popular, the least popular one should be bitter. This bitter taste, which few people like, is also the most useless taste, because it can't increase people's appetite, and it will only make people feel uncomfortable when eating. Below, Xiaobian will tell you about each of the five most bitter vegetables. Suffering? , especially the third kind, it is simply bitter and astringent! I don't know how many kinds everyone has eaten.

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First: Bitter Melon

Bitter Melon is a very common vegetable, which is very common in China. Although it tastes extremely bitter, it is still a very important cash crop in China, because it has the effects of cooling off summer heat, clearing away heat and detoxifying. Just for this reason, many people like it.

second: acanthopanax senticosus

acanthopanax senticosus is actually the tender leaves of acanthopanax senticosus, which can be eaten as vegetables and used as medicinal materials, and has the effects of relieving stress and enhancing resistance. This kind of acanthopanax senticosus is also very bitter. If it is used for stir-frying, the taste is basically inedible, so people usually use it as a side dish or to cook soup.

third: banana core

to be honest, I didn't know this thing was edible before Xiaobian, only that there was nectar in the flowers in the banana core, which was particularly sweet. However, this kind of banana core is indeed edible, but because it tastes particularly bitter and has a strong astringency, it must be blanched before cooking, and it can only be eaten after the bitterness and astringency are reduced.

Fourth: Bitter vegetables

Bitter vegetables are actually a kind of wild vegetables. Long ago, Chinese people had the experience of eating them, so they called them Bitter vegetables because of their bitter taste. As we all know, many wild vegetables are bitter and taste strange, but most of them have their own names, and only it is called bitter vegetables. Just looking at this can make people think of how bitter it is.

fifth: bitter fruit

bitter fruit is small and blue all over. From a distance, it is easy to be mistaken for beans, but its taste is nothing like beans, and its bitterness is particularly heavy. Even adults may not be able to stand it, let alone children.