make money.

According to the introduction of Huo Ke Beijing Roast Duck Restaurant, the monthly profit after joining the franchise can reach more than 20,000 yuan.

Roast duck is a special dish in Beijing and Nanjing, belonging to Beijing cuisine or Jinling cuisine. This dish is famous both at home and abroad for its red color, tender meat, mellow taste, fat but not greasy, and is known as "the world's delicacy".

It is slightly yellow in color, soft and fragrant, and can be eaten rolled up with other meat and vegetable foods. It is a common dish for banquets and a home-style delicacy.