1. During the Mid-Autumn Festival, you can make a plate of braised meatballs. The meatballs are large and round, symbolizing reunion. It is very suitable to eat this dish during the Mid-Autumn Festival.

2. During the Mid-Autumn Festival, shrimps are on the market in large quantities. You can buy a pound of prawns and make a plate of braised prawns. The color is beautiful and delicious, and it can add a festive atmosphere to the festival.

3. During the Mid-Autumn Festival, it is the time when crabs are at their fattest. Buy a few crabs and steam them, and the whole family will eat and chat. Life is very comfortable.

4. During the Mid-Autumn Festival, it is the beginning of autumn. Summer and autumn alternate, and people tend to get dry mouth and get angry. Make a plate of sweet and sour lotus root, which is delicious and relieves the heat.

As the saying goes: "August and fifteen are full, and Mid-Autumn moon cakes are fragrant and sweet." It can be seen that moon cakes are of course eaten during the Mid-Autumn Festival.

But depending on the customs of different places, the food you eat varies.

There are chestnuts, snails, potatoes, grapefruits, ducks, pumpkins, osmanthus wine, lotus root boxes, Mid-Autumn crabs, etc.

But this Mid-Autumn Festival, as far as I know, the Mid-Autumn Festival moon-viewing event held by Hunan Anling Academy is very special. Just eating can make you healthy and return to your original state. The famous dishes are as follows: Linwu duck, Dongjiang fish, Dongting Lake hairy crab,

Guiyang jar meat, Ma Tian tofu, Yongxing snail, betel nut taro, Yuanling chestnut, etc.