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How to prepare pasta with cheese and beef?
Composition details

condiments

Beef100g

Mozzarella cheese100g

50g asparagus

Half an onion

A spoonful of ketchup

Two spoonfuls of olive oil as auxiliary material.

Appropriate pepper

Proper amount of salt

Appropriate amount of thyme powder

Naixiang tasty

Baking process

Twenty minutes takes time.

Simple and difficult

Steps of baking cheese pasta

1

Prepare ingredients and marinate beef with olive oil, pepper and salt in advance. Blanched asparagus and chopped onions.

2

Add olive oil to the wok, add onion, tomato sauce and beef and stir-fry until fragrant.

three

Stir-fry tomato sauce and mix in chopped onions, add a little salt and pepper, and turn the beef. There is no such three-grid pot, which needs frying several times.

four

Boil water in the pot (start when frying ingredients), add spaghetti and cook until there is no white core.

five

Take out the water and put it in a baking tray. Mix olive oil thoroughly.

six

Add the fried ingredients and stir a little.

seven

Sprinkle a layer of mozzarella cheese.

eight

Add asparagus and sprinkle with chopped thyme.

nine

Set fire to the middle layer of the preheated oven 190 degrees 15 minutes.

10

Bake well and mix well to serve.

skill

The selected spices can be dried basil leaves, dried oregano leaves, thyme shreds, etc. , you can add according to your own preferences.

From the food world? Beautiful mapo? works

Kitchenware used: electric oven, non-stick pan, wok.