1. Grilled pizza Thinking back to the beginning, pizza, as a traditional Italian staple food, became a very precious gesture after entering the domestic market.

As a category of Western restaurants, it is exclusive to a few people.

As trade circulation and logistics developed, the prices of necessary ingredients such as cheese fell, and the cost of pizza production also dropped. Affordable pizza restaurants like Salis began to rapidly increase in popularity, and today, they have become one of the home-cooked delicacies of ordinary people.

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2. Grilled fish tofu Grilled fish tofu, I believe many people have eaten this food on the street. It is a delicious snack, but many people like to grill it when making barbecue at home. It is very delicious and cannot be called meat food.

, it cannot be called vegetarian, it is a street barbecue snack.

3. Barbecue and barbecue are people’s favorite.

Where there are people, there are rivers and lakes, and where there are rivers and lakes, there are barbecues.

Pork belly (also known as rib meat, three-layer meat) is located in the abdomen of pigs. There is a lot of fat tissue in the abdomen of pigs, and muscle tissue is included in it. The fat and lean are separated, so it is called "pork belly".

This part of the meat is also the most tender and juicy.

Meat is rich in protein, generally between 10-20%.

Lean meat contains more protein than fatty meat.

The protein contained in meat food is high-quality protein. It not only contains a comprehensive and large amount of essential nitrogen acids, but also has an appropriate proportion, which is close to human body protein and is easy to digest and absorb.