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What does the name of China's strong wine and food mean?

China Jinjiu is a famous liquor brand, which is produced by Wuliangye Group Co., Ltd., Yibin City, Sichuan Province. Jinjiu is one of the traditional famous liquors in China. It has a long history, unique taste and elegant liquor quality. It has won many national prizes and is one of the famous liquors favored by consumers at home and abroad.

The food name of Jinjiu represents the reason why it is deeply loved by the public: food and wine match well. On the dining table in China, wine is indispensable, while strong wine is irreplaceable. Strong wine can not only be prepared in meals, but also be widely matched with various snacks, barbecues, etc., forming a unique pleasure of eating and becoming an indispensable part of people's lives.

The name of Jinjiu also represents its technical uniqueness. China Jinjiu adopts the traditional brewing technology, and by virtue of high-quality distiller's yeast, selected grains, strict cellar environment and exquisite brewing technology, every bottle of Jinjiu is guaranteed to have high quality. At the same time, China Jinjiu also advocates the concept of "clear, pure, refreshing and strong" in terms of body color, aroma and taste, so that consumers can taste the best taste experience.