As a small town full of folk culture and customs, Mengzi has rich breakfast culture and is known as the breakfast capital of Yunnan Province. Breakfast in Mengzi is widely praised and sought after for its unique taste and delicious taste. Both local residents and foreign tourists can enjoy all kinds of delicious breakfasts here.

The traditional breakfast in Mengzi is duck blood vermicelli soup and omelet. Duck blood vermicelli soup is made of fresh duck blood and fine vermicelli. The rich taste of duck blood and soft vermicelli complement each other and are very appetizing. Egg filling cake is to add stirred eggs into batter to make pancakes, and then add fried dough sticks and sauce, which is both nutritious and delicious.

In addition, there are other more distinctive cuisines in Mengzi, such as steamed Baba, glutinous rice, Regan Noodles and tofu flower. Different tastes make people linger. Eating breakfast has also become a highlight of Mengzi tourism, allowing tourists to enjoy delicious special breakfast while visiting the scenic spot.

In short, Mengzi's breakfast can not only fill the stomach, but also be a necessary choice to experience the local culture. If you come to Mengzi, you might as well have a delicious local breakfast early in the morning. I believe you will feel the unique charm of Mengzi's characteristic culture.