Suzhou is a city famous for its beautiful gardens, silk production, and delicious cuisine. When it comes to Suzhou cuisine, there are many popular dishes to choose from, but the city is particularly well-known for its street food and snacks. Here are some of the most famous Suzhou snacks:

Gao Tang Bao (high soup bun): This is a type of steamed bun that is filled with a delicious broth and meat filling. When you bite into it, the hot broth spills out, making for a delicious and satisfying snack.

Song He Yuan Tang Bao ( Song He Yuan Tang Bao): Similar to Gao Tang Bao, this is another type of steamed bun that is filled with savory broth and meat filling. The difference is that Song He Yuan Tang Bao is smaller and has a thinner skin.

Xie Fen Shui Jiao ( crab powder dumplings): This is a type of dumpling that is filled with crab meat and a mixture of other ingredients. The dumplings are boiled in water and then served with a dipping sauce.

Su Gui Ya (Su Gui Ya): This is a slow-cooked duck dish that is tender and flavorful. The duck is cooked with a variety of spices and served with a sweet and savory sauce.

San Xian Guan Tang Bao (三仙肉包): This is another type of steamed bun that is filled with a mixture of pork, shrimp, and crab meat. The filling is then mixed with a savory broth that is steamed inside the bun.

Overall, Suzhou street food and snacks are a must -try for anyone visiting the city. The unique flavors and preparation methods of these dishes are what make Suzhou cuisine so special.