The first one is Niuban Hot Pot; Niupan Hotpot, also known as "Baicao Soup", is a special delicacy of the Miao people in southeastern Guizhou and southwestern Guangxi, and the Dong people in a few areas of Hunan. It is also the most bizarre delicacy in my country. It has been served on CCTV's "A Bite of China", local people use this delicacy to entertain distinguished guests; and its raw materials are very "flavorful", it mainly consists of "ox flat" and ox bile; and the so-called "ox flat" Before slaughtering the cow, the cow is fed some fresh herbs and grass, and then after the cow is slaughtered, the incompletely digested liquid is taken out from the cow's stomach and cooked, and then some unique local spices and favorite ingredients are added. , the base of the beef soup is yellow-green, and it is bitter in the mouth. You can picture this in your mind. I believe that most people will find it difficult to swallow after hearing this process. 90% of foreigners said that they cannot accept this dish, but in fact It is still very clean; the second type is hairy eggs; hairy eggs are also called prosperous eggs, chicken eggs, hairy eggs, etc.; they are also called egg fetuses in Fujian, and they are also called prosperous eggs or happy eggs in Jiangsu and Zhejiang; in Vietnam It is a very common traditional snack in Southeast Asia and other countries, and there are also some places in my country that like to eat raw eggs; raw eggs are eggs that are affected by improper temperature, humidity or certain bacteria during the incubation process, causing the development of chicken embryos to stop. , an immature chick that dies in the eggshell; hairy eggs are usually boiled or fried, and eaten with salt and pepper. They are said to be very delicious and very nutritious, but I can’t accept it anyway; the third type, brain Hua: Some people say: There are two types of people in the world, those who love to eat brain flower, and those who have not dared to eat brain flower. And I belong to the former. Do I think this thing is edible when I have never eaten it before?
After eating, he would say, Is there any more?
The most classic way to eat brain flakes is to eat them in tinfoil or directly in a hot pot. It’s so delicious; but many people don’t dare to eat it because they can’t get over the hurdle in their hearts. I think this is what I want to share today.
Among the 8 kinds of delicacies, the most acceptable one; the fourth one, boy's urine eggs; boy's urine eggs are very popular in Zhejiang. In Dongyang, Jinhua, Zhejiang, every spring season, every household in the countryside will boil baby eggs.
According to the old man, if you eat this egg, you will not suffer from heatstroke in the summer or sleepiness in the spring. Most people in Dongyang have eaten it, and they have eaten it since they were very young. Therefore, whenever the spring season comes, many people line up in the kindergarten.
Catching children's urine; the fifth type, fried bamboo insects: Friends who have been to Yunnan should know that there is a custom of eating insects in Yunnan, which is to fry various insects; among them, Yunnan is the most famous and the most popular.
The most expensive dish is fried bamboo worms. Many girls’ scalps will go numb after hearing this. However, the locals say that this is a natural protein that is N times more nutritious than eggs. Many outsiders find it unacceptable;
The sixth type, Zheergen: I believe many friends are familiar with Zheergen. Because it has a very fishy smell, it is also called Houttuynia cordata in many places. The taste of Houttuynia cordata is unacceptable to many people, but people who love it like it.
It’s incredible; I remember the first time I ate the root of the fungus, I immediately vomited it out. The taste was really unbearable.