Namibia has several types of delicacies, the most famous of which is seafood, especially oysters, which are the most delicious oysters in the world and are extremely fresh. You can eat fresh oysters that were living in the Atlantic a few hours ago at the beach. Oysters. There are also all kinds of fish and lobsters, which are cheap and good in quality. Namibia's meat is the favorite of Europeans. Beef and mutton are organic meats that are well-known in European markets. Locally, they are usually made into steaks, lamb chops, or barbecued. There are also various game meats, which are common dishes on the local table, such as oryx, springbok, etc. You can also eat more types of meat in some specialty restaurants, such as wildebeest, zebra, etc. The food in many restaurants in Namibia is very popular with Chinese customers, not only Chinese food, but also grilled chicken and so on.