Dehui has a flat terrain and specializes in rice and corn.

Songhuajiang rice is quite famous.

Taking Dehui City as the dividing line, rice dominates in the east and corn dominates in the west.

Soybeans are generally grown for self-consumption, and perilla is grown in some places in the west. Perilla leaves can be made into pickles, and perilla seeds can be fried in oil. Most of them are exported to South Korea.

The specialty grapes of Guojia Town are big and sweet.

Erzhong Street in Dehui City is a barbecue and food street, all of which are delicious, and roasted pigeon is a special feature.

Dehui's special snacks are rice bags and burritos, which are sold at school and at the entrance of shopping malls at noon.

The original Dehui Daqu Liquor was brewed from pure grains and was very famous. The current Dehui Group's main products are meat chicken processing and the slightly unknown Satake rice. It is a Sino-Japanese joint venture. It may only be shipped to Japan. I'm not sure.

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Zhuchengzi Town is the northeastern production base of Fujian Dali Group.

There is a Gaocheng Reservoir in the east of Dehui, a small tourist attraction.

If you must travel, I suggest you go to the Songhua River. There are fishermen there and you can eat several kinds of fish in the Songhua River.

Or go to the rice fields and cornfields to watch the stars and listen to the frogs chirping.

Dehui’s farmland is basically as far as the eye can see.