Beef in Quanzhou has a unique fresh and tender taste and a unique way of eating. The famous beef in Quanzhou is Shacha beef. First, add some sesame oil to the hot pot, add chopped beef and stir-fry until it changes color. Then add a little sugar, soy sauce and vinegar to stir fry, and use sand tea sauce as seasoning, so that the unique Quanzhou flavor sand tea beef can be made. Besides, there is another kind of meat in Quanzhou. The meat quality of Quanzhou beef is soft and tender, and its unique flavor makes it particularly delicious.
If you want to taste authentic Quanzhou beef, you can go to Quanzhou Square. Quanzhou Square has always been a famous food gathering place in Quanzhou, where there are not only local snacks, but also various delicious beef dishes. In particular, the time-honored hotels in Quanzhou have a unique taste and characteristics for beef cooking and skills, which is worth a try.
In short, in Quanzhou, whether in street food stalls or famous time-honored restaurants, you can taste authentic Quanzhou beef. Whether it is beef with sand tea or meat, it is one of the must-eat foods when you come to Quanzhou.
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