The beautiful paragraphs describing the taste are as follows:

1. Tangyuan is small and exquisite, exquisite in workmanship, round in head, as big as a small walnut, white and tender, and filled with delicious lard and sesame stuffing. It is not only attractive in appearance, but also delicious in taste. It tastes smooth and delicate, accompanied by a strong smell of lard, and has a unique taste in the mouth.

2. Tangyuan is a favorite food for many people. A porcelain bowl contains eight dumplings, which are rolling and steaming, and contain wishes for a successful start of next year. Sweet bean paste and black sesame seeds are instant in the mouth, sweet but not greasy, delicious and auspicious, and are the best products in New Year's Eve.

3. The teacher told us to put the prepared dumplings into the pot one after another. After a few minutes, the dumplings were freshly baked, and everyone laughed and talked while eating. It felt like a happy reunion with their families in the moonlight.

4. The delicacy of glutinous rice balls lies not in their own sweetness, but in their reunion. Eating glutinous rice balls is not eating glutinous rice balls, but tasting happiness. On the occasion of the Lantern Festival, I wish you a happy family and good health!

5. Deep feelings, sticky noodles, rolled into thin bag dumplings; Deep love, sweet stuffing, wrapped in my heart; Happy water, happy turn, cook delicious and warm people's hearts; White Lantern Festival, rolling round, tastes sweet and fragrant in your mouth.

6. Tangyuan is on sale. Sugar is as sweet as honey, roses are full of love, walnuts are extremely clever, sesame seeds are delicious, steamed and eaten super delicious, fried is booming, and soup is cooked happily!

7. Round, snow-white glutinous rice balls roll and rise and fall in clear water, just like elves chasing and frolicking.

8. Yuanxiao is really delicious, which is not as sweet and smooth as it is. Have a bite of Yuanxiao. Good luck. Let's have a good time. When I think of my old friends, I can't enjoy dumplings alone. Wrap it with your heart and send it to your side. May friends taste it with their heart. Taste happiness and taste sweetness around the heart.

9. After a while, the glutinous rice balls were boiled, and I smelled a tangy smell, which made my mouth water. Give me a bowl quickly, and look closely at the cooked glutinous rice balls, which are crystal clear and brown. The lard, sesame and sugar wrapped inside are faintly visible. Scoop up a glutinous rice ball with a small spoon and put it in your mouth. With a gentle bite, the delicious and sweet stuffing will flow out.