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Xingtai specialty food snacks What are Xingtai specialty snacks?
1, fry the package. Fried dumplings are a special snack in Xingtai, Hebei Province. The breakfast shop will put a pot of sugar cake noodles without sugar, which is used to fry buns. First, it is pre-fried into the shape of a bag, filled with eggs and sealed, and then fried. The oil temperature is lower than that of fritters. First fry a big bag with deep-fried dough sticks, then put eggs in it and fry it again. Crispy skin and soft heart.

2. Xingtai braised cake. Braised cake is a famous specialty snack in Xingtai, Hebei Province. When scones are cut into filaments, they taste fragrant but not oily, highlighting authentic features, such as meat, vegetarian food and various dishes, which are diverse, beneficial and kind.

3. Qinghe vegetable tofu. Qinghe vegetable tofu is a characteristic snack boiled landscape painting in Qinghe County, Xingtai. It turns out that this tofu is not tofu. It is made by soaking soybeans in clean water 1 hour, grinding with a stone mill, and then adding elm leaves or root vegetables (a green vegetable) to boil. It sounds unsightly, but it tastes elegant but not vulgar, and it tastes excellent.