Yunnan - the south of the colorful clouds, has mountains lingering in the clouds, rivers full of spring water, and colorful flowers. The beautiful scenery is simply too beautiful to take in.

Therefore, there is an endless stream of people traveling to Yunnan every year.

However, in addition to these famous tourist attractions, Yunnan also has many very tempting delicacies worth tasting.

Pineapple rice is the most recommended delicacy in Yunnan. The sweet and sour pineapple is paired with various ingredients. It is really nutritious and good-looking, and is popular among all ages.

Pineapple rice is divided into sweet and salty, friends can choose according to their own preferences.

Yunnan Crossing the Bridge Rice Noodles When you see rice noodles, you may feel confused. You can eat rice noodles anywhere, so why do you have to eat them in Yunnan?

In fact, Crossing the Bridge Rice Noodles is the most authentic in Yunnan. This Yunnan Crossing the Bridge Rice Noodles is excellent both in texture and soup taste. It’s hard to go to Yunnan for a fun time, why don’t you taste this real experience?

Bridge rice noodles?

Milk fan is indispensable for the production of milk fan.

During the production, goat milk and milk are added and fried in a pan. The finished product will look like a fan, so the milk fan gets its name.

The milk fan is so soft that even the elderly without teeth can eat it. It tastes sweet and has a strong frankincense, making it a famous local sweet.

Mouding, Yunnan, China Yunnan Mouding has beautiful mountains and rivers, outstanding people, and the unique climate, excellent water quality, traditional craft formula and special fermentation bacteria can create the unique taste of the fermented bean curd here, leaving a fragrant fragrance on the lips and teeth after eating.

Moreover, the fermented bean curd here can only be produced half of the year, because the requirements for climate and temperature during fermentation are very high, so the fermented bean curd here can only imitate its appearance, but it is difficult to imitate the essence of its taste.

That's not Mouding bean curd.

Yunnan Ancient Brown Sugar. Many of the "brown sugars" currently circulating on the market are not real brown sugar, but brown sugar. Such "brown sugar" not only has an impure taste, but also does not have the effects that ancient brown sugar should have.

Real ancient brown sugar has a unique taste, with a hint of sugarcane flavor mixed in with the sweetness.

Speaking of brown sugar, we have to mention Yunnan brown sugar. After all, Yunnan brown sugar is also a unique scenery in the kingdom of brown sugar. It is made with ancient handicrafts and every brown sugar is very pure.