It's 23 kilometers south of Chengdu.
It is a county-level city under the jurisdiction of Deyang.
The city covers an area of 538 square kilometers and is located in luocheng town.
This small town
Located in the middle of Chengdu Plain, it is said that it has a history of many, many years.
This is a small town in the middle of the highest GDP zone in the west.
It's really small, so small that there is no overpass, so small that there are only four buses in the city.
There are my relatives, many acquaintances and my best friends here.
Comfortable, comfortable, lazy, mahjong, delicious.
Bring the spirit of western Sichuan to the highest point. -It should be called Nakagawa.
There is a national key middle school and a provincial key school here.
Many college students
There is also the cradle of China pilots-China Civil Aviation Flight Academy.
Guanghan has a long history, and there is a Sanxingdui that makes people proud.
So Chengdu wants Guanghan, and Deyang just won't let go.
The cities in Guanghan are getting bigger and bigger, but it's a pity that almost all of them are residential buildings.
The price is insanely expensive.
All Sichuan except Chengdu and Pixian Wenjiang Shuangliu Xindu is Guanghan expensive.
Guanghan can buy two houses and buy three in Mianyang, which is horrible.
The most attractive thing about Guanghan is food.
Zitong Street opposite Xinhua Bookstore
That hot dog is the best in the world.
The beef rice noodle with authentic Guanghan snacks in Zitong Street is definitely the first.
Glass wonton soup Buron wonton soup is much more delicious. Red oil dumplings can be paired with bell dumplings.
Steamed dumplings are also great and delicious.
Six years ago in history, the fried rice cooked by the fried restaurant opposite Guanghan Middle School was also delicious, which was absolutely wonderful.
I don't like Zheng Xiong rice noodles. Everyone in Guanghan is drooling. I may not like it.
I opened one, and Dexter didn't expect the business to be surprisingly good.
It is estimated that there is no competitor and it is unique.
The fried chicken pieces of Asian fast food used to be very good.
It's not bad now, the price is only five yuan.
It's similar to Kyle Poirot, but it tastes good in Bikel Poirot.
Guanghan has a food street, a KTV street and a bustling cultural lane.
1 month 16' s baby festival is also the pride of Guanghan people, which lasted for so long.
It's still hot.
There are three three-star hotels in Guanghan.
The economy has not developed well, and there is no support from large enterprises.
Tourism is the pillar.
But the people's life is very good, and their spending power is very strong and super strong.
I don't know why there are few migrant workers like other western Sichuan areas.
Everyone is content with a life of ease, good food, mahjong and shopping.
Guanghan is also called luocheng town: It seems to have existed since ancient times, so now the urban area is also called luocheng town, which makes many people mistake it for a township.
The Civil Aviation Flight Academy of China in Guanghan is not only the cradle of pilots, but also the cradle of legendary flight attendants. In order to alleviate the shortage of pilots, many colleges and universities now provide platforms for training pilots. The main mode is that sophomores are generally recruited and then sent to a university to study basic cultural knowledge for one year. In the last year, it is equivalent to our senior year and sent abroad to study practical flying technology for one year. The advantage of this model is that oral English will be very good. However, students studying abroad are generally not as good as those flying in Guanghan, and planes flying abroad are not as good as those flying in Guanghan. China Civil Aviation Flight Academy is also the largest institution for training pilots in Asia. Guanghan is the headquarters, and other parts of the country are branches, even many Guanghan people don't know.
Baby's Day began in Qianlong or Kangxi years and has been passed down to this day. The first month of every year 16 is the busiest day in Guanghan. The scene is so hot that we fully and practically feel the concept of China's large population. To put it bluntly, this festival is to find michel platini's dopted mother for children. Every year, a special salesman is responsible for helping parents pull their favorite goals, in order to put their children's hats on the heads of the goals in order to succeed. Every year, there are casual goals and mutual eyes. Anyway, that kind of hot scene is always funny.
Guanghan has many sports brands, including Adidas, Nike, Converse and Kappa, and each brand has more than one. N years ago, you can imagine how strong Guanghan's purchasing power was. This is the evaluation of outsiders.
Guanghan is really too young However, in 2008, many places did not know the way. Of course, it is all residential expansion.
Guanghan, now he is finally famous. Thanks to Sanxingdui. I remember when I was a freshman in 2002, everyone had to introduce themselves. When I say where I come from, I always explain Guanghan's position. Of course, I have something to do with Chengdu. When I said Sanxingdui, everyone looked blank. However, when I went to the college to handle affairs, an old man said, Ah, you Guanghan people, I have been to the land of wealth. I appreciated the old man's profound knowledge at that time. Senior year, when I went to return my card, someone looked at my ID card and said, Ah, your Guanghan, that Sanxingdui is not bad. What a change.
The biggest feature of Guanghan, yes, is food! ! But this is only half right. Because when it comes to food, there are too many. I have done statistics, eating in Guanghan for a month, going to different restaurants for each meal, eating different kinds of food, and not eating the same thing for a month!
Guanghan's famous snacks are very famous and representative, but they can only represent the snacks commonly used in ancient times. Because Sichuan people's mouths are the driving force to promote the continuous innovation of Sichuan snacks. Many people usually open their mouths when they go to a famous snack set meal. In the past, 6 yuan could be exchanged for 10 snacks in front of you, each of which was so attractive. Now prices are rising, and it has become 8 yuan. Famous food has been popular every day since the day I was born, and it has been popular until now. What is more telling is that people in Chengdu are wolfing down their food. Guanghan people are very familiar with Chengdu. I also found some shops with bad taste, but in Chengdu, there are still people waiting in line. Besides, Deyang is closer to Guanghan than Chengdu, but the taste of things is far less than Guanghan, which is recognized. It is said that Guanghan people's mouths are the most critical, so it is not so easy to open a restaurant in Guanghan.
There is also a storyteller. The rabbit mother head in Shuangliu, Chengdu can be said to be far-reaching, and the TV advertisement went in a Mercedes-Benz BMW. However, after eating objectively, we found that it can only be said to be average at most, and it can represent the taste of Sichuan relative to the outside of the province at most. There is a place in Guanghan where Chengdu people often drive to buy rabbit heads, and that is Wenji rabbit heads. A very small and humble shop. The taste and formula can be said to be a must, which is very hygienic. The rabbit's teeth have been cleaned. Nostalgia, once there was an old man in Liren Lane who bought strings with a bamboo basket. That's a cold skewer, usually potato and lotus root slices. The taste is unforgettable. There is no food of the same type in Guanghan. There is a second sister Zou in Xiaojiahe, Chengdu who still sells this, but the taste is different.
During the period of 1995- 1998, there was another one selling spicy potato chips on the left side of the entrance of Guanghan Middle School, but it was very crisp, especially the feeling of medicinal diet, and it was never there again. Snacks across from Guangzhong are also ok. I used to eat peach blossom noodles (I would take half to satisfy my strange classmates' desire for noodles and gouache), jiaozi with red oil and jiaozi with white oil. I once ran to the school gate after class and shouted at the ferry across the street, saying that the boss gave a jiaozi for one yuan, and then the boss ran across the street with N bags in his hand, looking simple and honest.
There used to be a shop selling fried ice by the river. Originally, scrambled ice tastes good. A cup of scrambled ice is made of narrow juice of fresh fruit. You can imagine how delicious and enjoyable this is. At that time, a cup of banana scrambled ice was only 1 yuan. Oh, my god Eating is to order some fruit first and then cook it on the spot. That's so cool. This is what I used to eat at home, but now it's gone, and there is gouache.
In the snack street, gouache is fresh. Put the fresh gouache in the leaky basin, then pat it with your hand and put the soft gouache directly into the pot. Add the best seasoning and the spicy gouache will be ready. The taste is the best gouache I have ever eaten in my life, and the taste is rich in layers. Other places in China are basically dry powder strips, but the taste of vermicelli is much worse, and I am worried about the quality of vermicelli. Sichuan snacks are usually accompanied by some vegetables, which is really a reasonable diet.
And ice powder must be mentioned. There are similar ones all over the country. Changsha is called Liang Bingfen, and Kunming is called Bingfen. Wait until you eat Guanghan's ice powder before you go to see the others. It can be said that it is no exaggeration to look at it from the perspective of bs. There is a company in Guanghan called Sanyuan Ice Powder. There are dozens of cold drinks in it, many of which were developed by the old woman herself and received wide acclaim. Among them, I personally like rose ice powder best, because roses are pickled by old women with rose petals, which is pure rose flavor. There are other drinks, and mixed drinks are also good. Because cold drinks are made in summer, we rent three yuan ice powder every summer. We often ask where this year's meeting will be held. There are also internship positions, many mm.
There is also Liu Douhua who has to say. I used to buy it by pushing a tricycle behind Zhongshan shopping mall, but now it is a facade, and later it has expanded. The boss's wife felt the same way 10 years ago and 10 years later. Some people say that tofu pudding can have any articles. Then go to eat Liu's tofu pudding. There are sweet and salty ones. It used to be one yuan a bowl. I don't remember it after the price went up. It seems to have increased by fifty cents or one yuan. The ingredients of sweet tofu are simple, mainly oral flowers+brown sugar+a little sesame oil. The bean fragrance is mellow and the sesame fragrance is long, which is really indescribable. Salted bean curd is spicy, and it is also divided into beef, chicken and fat sausage. There are also many ingredients, which makes you feel value for money. In addition to good color, flavor and reasonable diet, Sichuan snacks are also characterized by a wide variety. There are also boiled bean jelly delicious in this shop. That sauce, stir it with chopsticks, um ~ ~ just eat more stomach acid.
Let's talk about fried potatoes. I found that Sichuan vegetarian dishes are the most diverse I have ever seen, whether it is skewered or barbecued. The name is fried potatoes. In fact, there are more than N kinds of vegetarian and meat dishes to choose from. But it is mainly fried. In fact, they are all simple methods and seasonings, but that taste is gone in other parts of the country! ! I promise! At least Chengdu didn't find that the fried potatoes outside the apartment of University of Electronic Science and Technology of China were just potato chips, and the taste was very general. I used to eat something similar in Ya 'an, which was not bad. There are not enough potatoes in Yunnan to get here. There are mashed potatoes in Chongqing, and the taste is also very general.
I will always miss the mala Tang in Sanzhong Hutong. I used to use duck oil, and the taste is gone. Urban planning, the boss seems to have given up that business. I have never eaten such delicious mala Tang again.
There is also the difference between small hotpot, chuanchuanxiang, mala Tang, fried potatoes, hotpot, giving chicken and maocai, because many foreigners think it is very vague, so we should also promote Sichuan snacks. Sometimes a hot pot is similar to a string of incense, that is, there is a hot pot, and then there are many strings of vegetables. Mala Tang means that the pot is not for you, but the kind that the boss will iron the dishes and send them to you after ironing. Nowadays, portable mala Tang is a variant. Fried potatoes are fried. Ji Bo originated in Leshan, a kind of cold skewers, where cooked dishes are put in cold water. Maocai is also the boss who concentrates on cooking, but the dishes are generally not string by string. Hot pot is a relatively high-grade one, and everyone knows it very well.
There is also a unique skill, that is, beef buns in Mishi Street. The boss's family are all authentic Muslims. Boiled beef is really a must. I like that steamed beef best. The boss's unique skill: stir-frying pork. Fried beef. One more heat and one less heat won't do! Parents are full of praise for this.