The most distinctive breakfasts in our local area include the following five types. Come take a look and see if you have tried the first type of breakfast: Shandong pancake fruit.

Our friends who have gone to college in Shandong all know that there must be one or two pancakes selling pancakes and fruits in front of the school.

Pancake fruit, there is a layer of pancake on the outside, then put an egg on it, sprinkle with a little chopped green onion and ham sausage, fry it until it is cooked, then roll it up and eat it in your hand.

Pancake fruit contains eggs and vegetables, which is the most complete delicacy.

Eating pancakes for breakfast is an almost perfect breakfast.

And pancakes can roll everything in, I believe no one will refuse.

The second type: soy milk fried dough sticks.

Soy milk fried dough sticks is the most popular breakfast dish in our north.

Because the fried dough sticks are made by deep-frying, although the fried dough sticks are crispy and delicious, they must be soaked in soy milk for a while. When they are soaked until they are soft and hard, you can eat the fried dough sticks!

This can not only relieve the greasiness of the fried dough sticks, but also add a hint of sweetness to the fried dough sticks.

I don’t know if you have ever tasted our northern soy milk fried dough sticks.

The two together cost less than two yuan, making it a delicious breakfast.

The third type: Hu spicy soup.

Hot and spicy soup is the most famous. It is said that the most authentic hot and spicy soup is made from two to three o'clock in the middle of the night.

After breaking open the big bones, put them in a vat and start making soup stock.

Add a little high-gluten flour to thicken the soup, add a few slices of meat, and then add your favorite chili oil.

Add one or two fried dough sticks.

It’s also a good delicacy.

The fourth type: fresh meat buns.

You must have fresh meat buns in many places, right?

There are many types of fresh meat buns, the most famous one is Shandong Xiao Long Bao!

I don’t know if you have ever tasted authentic Shandong steamed buns?

Shandong's Xiaolongbao is also good, a special breakfast. The fifth one: egg fried rice.

Although rice is the main food in the south, the best egg fried rice I have ever eaten is from Shandong.

In a small fry shop in an alley in Shandong, its main specialty is egg fried rice.

You can add your favorite ham and shrimp into the egg fried rice, then add some pickles, and stir-fry quickly over high heat to make it delicious.