Accessories: oil, salt, spiced powder, onion, coriander and soy sauce.

1. Lotus slice, shred and chop.

2. Add pork belly, onion and coriander and mix well.

3. Add soy sauce, spiced powder and salt and mix well.

4, package into jiaozi.

You can add a little salt when cooking jiaozi.

6. Familiar with jiaozi.