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What can a household electric oven do?

Nowadays, the electric oven has become a common small household appliance in our kitchen. You can make all kinds of delicious food with the electric oven, and it is healthy and delicious to make it yourself. I believe that many people still don't know what electric ovens can do, so what can domestic electric ovens do? Let's take a look at the cookbook of small household ovens and see what the household electric ovens can do!

cookbook of small household oven

1. Roast whole chicken

Ingredients: whole chicken, 5ml cooking wine, 2 tablespoons salt, 1 teaspoon pepper powder, 1 teaspoon black pepper, 1/4 lemon, 3ml soy sauce, 3 star anise, 5g cumin, right amount of minced rosemary, right amount of dried pepper, right amount of ginger juice, right amount of minced garlic and right amount of honey.

chop off the chicken feet, gut, wash and drain, and wipe the chicken inside and outside with salt. Mix the pulp in a basin of suitable size. Mix cooking wine, ginger juice, minced garlic, pepper powder, black pepper powder, lemon juice, light soy sauce, star anise, minced rosemary and dried chilli (according to one's own preference) evenly, rub it on the chicken, turn the chicken over after marinating for 1-2 hours, and marinate for about 1-2 hours. The pickling time can be longer, and if time permits, it can be marinated in the refrigerator for one night. If you use white wine instead of cooking wine, the effect will be better.

Fill the marinated chicken belly with onion, onion and ginger slices, and seal the opening of the chicken belly with a toothpick.

string the chicken on the rotating shaft, and pay attention to the center of gravity of the chicken to avoid uneven heating when it rotates. Brush with marinade and wrap the tip of the wing and leg with tin foil paper.

bake at 175℃ for 2 minutes, then take it out, brush it with barbecue sauce, and put it in the oven. Bake at 15℃ for 4 minutes, poke it with a bamboo stick, even if there is no blood but oil and water, and finally brush honey on the chicken and bake for 5 minutes.

2. Beijing Roast Duck

Ingredients: 2.5 kg of frozen duck, half a potato, half a carrot, half an onion, half an apple, several mushrooms and a spoonful of baking powder.

the ducks are thawed, unhairing and cleaned. The duck chopped off the neck above. Pour cold water into the pot, add green onions, ginger slices, garlic slices, a spoonful of baking powder (no need to put it) and cooking wine. Into the duck, very hot. Put all the spices in a large bowl and add water to make a sauce. Soak the duck in the sauce overnight.

preheat the oven to 2 degrees, put the grill into the rotary knob of the oven, and put a baking tray on the lower floor for duck oil. Start roasting, the time depends on the size of the duck, and it is recommended to be about 1.5 -2 hours. Brush honey and soy sauce repeatedly for 1-2 times to increase the color.

3. Baked sweet potatoes

Material: several fresh sweet potatoes with even heads, and appropriate amount of plastic wrap.

Wash the sweet potato, drain the water, put it in a microwave oven, cover it with plastic wrap, turn it over and heat it for 6 minutes, and bake it until it is 78% ripe. Take it out and bake it in the oven at 25℃ for about 15 minutes, and take it out when it is cooked.

4. Baked rice with cheese and seafood

Ingredients: 1g rice, 1/4 green pepper, 1/4 red pepper, 2 mushrooms, 5 shrimps, 1 tbsp olive oil, 6g cheese, appropriate amount of salt and pepper.

cut the green pepper and red pepper into cubes, and cut the mushrooms into strips for later use. Mix rice with olive oil, then add salt and pepper and mix well.

add diced green peppers and diced red peppers into the rice and mix well. code shrimps and mushrooms on the rice and put a layer of cheese slices on it. In order to prevent cheese from being roasted, be sure to cover it with tin foil before baking.

the oven is in the bakery mode, preheated at 171℃ for 5 minutes, and the baking tray is placed on the lower layer and baked with tin foil paper for 15 minutes.

Editor's summary: The above is the relevant knowledge of the cookbook for small household ovens. Have you learned more about what household electric ovens can do after reading it? I hope the above can help everyone. If you want to know more relevant information, please continue to pay attention to this website, so stay tuned for more exciting!