This restaurant is famous for its salads. My son and daughter-in-law wanted us to taste food from all countries.

But my husband and I are a little worried about eating salad for lunch.

In India, we are used to eating rice as the main food for lunch. If we can't buy rice during the trip, we can also buy wheat.

But only raw vegetables for lunch?

When I got home, I mentally prepared myself to cook.

The salad was served on a large plate. Quite a lot! And some buns to go with it.

We all decided to fill our bellies with bread. But surprisingly, once we tasted the salad, it was delicious. Salad dressing makes all the difference.

What’s more, the salad has lots of greens (baby spinach and baby kale). They taste delicious.

We ended up finishing the salad without even a piece of bread.

Since then, our daughter-in-law has been making a salad dinner once a week, no matter when we go.

I want to do it in India too. But no spinach or kale here.

This is something we should taste.

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Eating witch grubs as a snack may sound a little scary. Australians call the large, white larvae of certain moths witch grubs. They are a traditional food of the indigenous people.

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