Sichuan cuisine: Sichuan cuisine is loved by people because of its spicy taste and unique taste, such as Sichuan Mala Tang and Sichuan Hotpot.
Cantonese cuisine: Cantonese cuisine is famous for its exquisite taste and fine cooking skills, such as fried rice and Hong Kong-style roast duck.
Shanghai cuisine: Shanghai cuisine is loved by people because of its unique taste and simple methods, such as steamed stuffed bun and Zhajiang Noodles.
Beijing Roast Duck: Beijing Roast Duck is famous for its unique taste and fragrance, and it is a classic of traditional China cuisine.
The popularity of these cuisines abroad depends on the local cultural and social background, but on the whole, the diversity and unique taste of China cuisines make them more and more popular abroad.