Sanya is a beautiful coastal city with not only beautiful beaches but also various delicious foods. Among them, snails are one of Sanya’s specialties. So, which snails are more delicious in Sanya? Let's take a look.

The first type of snail is the stone snail, which is also one of the most commonly eaten snails by Sanya people. Stone snail meat is delicious, tender and nutritious. You can make many dishes with snails, such as garlic snails, steamed snails, etc., which are very delicious.

The second type of snail is the flower snail, which has a beautiful appearance and looks like a flower. Snail meat is tender and tastes sweet. It can be eaten raw or grilled. In Sanya, grilled snails are a very popular snack and one of the must-try delicacies for tourists.

The third type of snail is wheat snail, which is also one of the more famous snails in Sanya. Wheat snails are round in shape, tender in texture and very sweet in taste. If you want to taste authentic Sanya wheat snails, it’s best to go to the local night market, where there are many small stalls selling wheat snails at affordable prices and with first-class taste.

In short, the snails in Sanya are very delicious, among which stone snails, flower snails and wheat snails are the most popular. If you travel to Sanya, don’t miss these delicacies!