Current location - Recipe Complete Network - Food recipes - Why did Brother Lao Wang’s soft dried tofu suddenly disappear?
Why did Brother Lao Wang’s soft dried tofu suddenly disappear?

It’s not managed well, so I won’t do it anymore.

Dried tofu, one of the traditional Chinese soy products, is a reprocessed product of tofu. It is salty and refreshing, hard yet tough, and will last for a long time. It is a delicacy found in all major Chinese cuisines. Dried tofu is rich in nutrients, containing a large amount of protein, fat, carbohydrates, as well as calcium, phosphorus, iron and other minerals needed by the human body.