Master Bao, as a well-known brand in the Chinese hot pot industry, has risen rapidly with its unique delicious taste and high-quality service since its establishment in 1998. Under the leadership of founder Master Bao, it has grown rapidly. The brand has been widely deployed across the country, covering many provinces and cities, especially in Sichuan and Chongqing, with many stores in Chengdu, Chongqing Beibei and other places, and has become a popular representative of hot pot culture.

In Sichuan, Master Bao’s footprints are all over Chengdu, Mianyang, Deyang, Neijiang and Yibin. Especially in Chengdu, the dense distribution of more than 50 stores shows its influence in the local market. There are also many high-profile stores in Chongqing, including Beibei, Bishan, Tongnan, Hechuan, Rongchang and Fengdu.

In addition to the southwest region, Master Bao’s presence has extended to first-tier cities such as Beijing, Shanghai, Guangzhou, Shenzhen, Wuhan, Hangzhou, Fuzhou and Qingdao, demonstrating its national expansion trend. In the future, Master Bao will continue to strive to expand in more cities to meet the food pursuits of more consumers.

As an industry leader, Master Bao not only provides delicious hot pot, but also pays attention to the store environment and services, such as exquisite decoration, clean environment and warm and thoughtful service, so that customers can feel at home. Its constantly innovative dishes also meet consumers' taste needs, demonstrating the brand's strong competitiveness.

In summary, Master Bao has built a nationwide store network and is constantly seeking development and improvement. For hot pot lovers, choosing Master Bao is undoubtedly a high-quality choice. Its successful model is undoubtedly a model worthy of learning and reference for the entire hot pot industry, and has a positive role in improving the overall quality of the industry.