Zhejiang has many beautiful cities, such as Hangzhou, Jiaxing, Shaoxing and other places. Zhejiang is also a big province with a long history. Let's see what old shops there are in Zhejiang! !

1. Louwailou

Louwailou is a restaurant in Hangzhou, which has a very long history and was founded in the Daoguang period. Louwailou has all kinds of delicious food, such as West Lake vinegar fish, West Lake Yipin Bao, West Lake vinegar fish king, braised duck with abalone, Huatong chicken and so on. Premier Zhou also hosted foreign guests in the building outside the building.

2. Renchang Soy Sauce Garden

Renchang Soy Sauce Garden has a very long history. It was founded in Guangxu period of Qing Dynasty, and it is a condiment enterprise specializing in soy sauce, rice vinegar and fermented bean curd. Renchang Sauce Garden is made by traditional hand, with natural and unique Xiaoshun River, and the soy sauce and rice vinegar brewed are well received by people all over the world.

3. Zhang Xiaoquan

The name Zhang Xiaoquan has a good reputation all over the country. It is the only well-known trademark in China in the knife and scissors industry at present. It has a very long history and was founded in 1628. Due to the outstanding quality of Zhang Xiaoquan's knives and scissors, users rushed to tell them, and it was listed as a tribute during the Qianlong period, and it was well-known throughout China. There is a folk saying that there is Zhang Xiaoquan in the south, Cao Zhengxing in the middle and Wang Pockmarked in the north.

4. Wang Xingji

Wang Xingji is a century-old shop that makes fans in Hangzhou, with a history of more than 14 years. When making fans, Wang Xingji is very exquisite in workmanship. Generally, fans have to go through sixteen processes, such as pasting, folding, coloring and shaping. The varieties produced are very diverse, including black paper fans, sandalwood fans, silk fans, white paper fans, feather fans, palace fans and drama fans, among which black paper fans and sandalwood fans are the most famous.

5. Wufangzhai

Wufangzhai is a famous brand in Zhejiang, which has a long history and was founded in 1921. Wufangzhai Zongzi is refined according to the traditional formula, and the selection of materials is very particular. The meat Zongzi is made of fine white glutinous rice, lean hind legs and Huizhou Fu Ruo, while the sweet Zongzi is made of fine red beans "Dahongpao", which is refined through many processes such as batching, seasoning, dressing and cooking. It is famous for its waxy but not rotten, fat but not greasy, tender and fragrant meat, and moderate salty and sweet. It is listed as the first batch of "Chinese time-honored brands" in China.