The special products that Enshi can take away are Fengtou Ginger, Enshi Yulu, Xilankapu, Xuanen Ham, Laifeng Myrica rubra, Badong cured meat, Leijiaping Ponkan, Guankou Grape, Jianshi Kiwi, Jingyang White Pomelo, Hefeng Tea, Laifeng Rattan Tea and Ma Po Tea. Due to its special geographical environment, Enshi local restaurants have both the spicy characteristics of Sichuan and the salty and spicy style of Xiaoxiang. In particular, local snacks with Tujia and Miao characteristics have attracted many tourists.

Introduction of special products

1. Ginger with crested head: named after its shape like crested head, it is mainly produced in laifeng county, Enshi Tujia and Miao Autonomous Prefecture, Hubei Province. Fresh ginger is crisp and tender, rich in selenium and juicy, and moderately spicy. It is delicious to use it as a spice for cooking.

2. Enshi Yulu: Enshi Yulu is produced in Enshi, Hubei. Hubei has a long history of tea production, which was famous as early as the Tang Dynasty and is still an important tea-producing province in China.

3. Xilankapu: Xilankapu fabric: The Tujia language "Xilankapu" is a kind of Tujia brocade. In Tujia language, "Xilan" means bedding, "Karp" means flowers, and "Xilan Karp" means Tujia people's flower bedding. People often put the word "earth" in front of "flower bedding" to indicate the Tujia national characteristics contained in this folk craft.