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What are the delicious specialties in Nanyang?

1. Xixia Kiwifruit: Chinese Kiwifruit is commonly known as "carambola". It is a deciduous rattan fruit tree. Produced in Funiu Mountain in Nanyang, Xixia, Neixiang, Nanzhao, Tongbai and other counties in Tongbai Mountain area.

2. Wangdian fire: Wangdian fire started in the early Qing Dynasty. It is round, about one inch thick and weighs two ounces. It contains chopped green onion, sesame oil, salt and chili pepper, and then it is baked in a charcoal stove. The finished product is orange-yellow, burnt and crisp, and the fragrance is very attractive.

3. Steamed vegetables in Nanyang: There are many kinds of steamed vegetables in Nanyang, which are convenient to operate, good in color, flavor and shape, fresh, tender and delicious, and high in nutritional value. It is a must in Henan Province. Many Chinese and foreign guests from afar have arrived in Nanyang, and they don't eat steamed vegetables, which is not considered as tasting the famous dishes with local flavor in Nanyang.

4. Zhenping roast chicken: Zhenping roast chicken, also known as Zhenping Hou Shi roast chicken. Its roast chicken has bright color, broken tendons and bones, fragrant skin and rotten meat, and is fat but not greasy.

5. Zhanglin sesame oil: Zhanglin sesame oil is a specialty of Zhanglin Town, zhenping county, Nanyang City, Henan Province. Linseed oil is yellow in color, reddish, transparent, mellow in mouth, long in fragrance and strong in permeability, and its taste will not change after a long time. Zhanglin sesame oil is made from sesame seeds with crooked mouth, a specialty of zhenping county 1 town, so it is called Linlin sesame oil. To distinguish it from sesame oil processed in other places.

6. Nanzhao chestnut: Nanzhao chestnut is a specialty of nanzhao county, Nanyang City, Henan Province. Nanzhao chestnut has a long history of cultivation and is known as "pest-free chestnut". It is one of the key production counties in Henan and one of the traditional export dried fruit products in Nanzhao.

7, copper foil cinnabar heart: Tongbai cinnabar heart is a specialty of Tongbai County, Nanyang City, Henan Province. Cinnabar red peach, also known as blood peach, is full of praise for its purple meat and delicious taste, which is deeply loved by everyone.

8. Xinye Board: Xinye Board is a specialty of Xinye County, Nanyang City, Henan Province. Xinye Zhangfei noodles originated in the Qing Dynasty, and it is impossible to know who created them. They are deeply loved by people because of their fine ingredients, fine production, delicious food and long-term eating, and have become one of the main local pasta in Nanyang, which can compete with Huimian Noodles in Zhengzhou and Lamian Noodles in Lanzhou.

9. Neixiang Walnut: Neixiang Walnut is a specialty of Neixiang, Nanyang, Henan. Neixiang county was awarded the honorary title of "Hometown of Walnut in China" by China Economic Forest Association.

1. Zhechuan sauerkraut: Xichuan sauerkraut is a specialty of Xichuan County, Nanyang City, Henan Province. Xichuan pickled cabbage, with Huang Liang color, can be cooked with noodles, sour soup is sticky and refreshing, and can also be fried or cold.

In addition, there are many other specialties in Nanyang, as follows:

1. Jade Carvings

There are many kinds of jade carvings in Nanyang, such as red, orange, yellow, green, cyan, blue and purple, which are bright in color and high in hardness, and have the title of "Nanyang Emerald".

2. Pyrography

Pyrography, also known as hot stamping and fire drawing, is one of the "three treasures of Nanyang". Pyrography is painting on bamboo, silk, rice paper and other materials with iron skewers instead of pens.

3. Silk carpet

Nanyang is rich in silk, which is convenient for making carpets. Nanyang silk carpets are very popular because of their various patterns, exquisite materials and fine workmanship. ?

4. Nanzhao magnolia flower

Magnolia flower, also known as Wangchun magnolia flower, is a precious medicinal material, which has the functions of lowering blood pressure, relieving pain and sterilizing, and can also be used to extract essence to make spices and high-grade foods. Nanzhao county, Nanyang City is known as "the first county of Xinyi in the world".

5. Nanyang Yellow Cattle

As one of the five excellent breeds in China, Nanyang Yellow Cattle is tall, muscular, thin and capillary, with three colors: yellow, red and grass white, of which yellow is the top. Nanyang yellow cattle are the best choice for making dried beef and other foods, or making handicrafts from ox bones and horns.

6. Nanyang black pig

Nanyang black pig has the characteristics of earlobe, stiff ears, straight waist and double back, and has the advantages of early sexual maturity and obvious hybridization advantages. Its slaughter rate is about 7%, carcass meat rate is 46-48%, and fat rate is 24-3%. At present, it is mainly distributed in Xichuan County, neixiang county and dengzhou city.

The recommended places for shopping in Nanyang are: large department stores and discount stores in Nanyang are mainly concentrated in Zhongzhou Road and Renmin Road, where you can buy all kinds of delicious food or souvenirs, while jade carvings and burnt flowers with Nanyang characteristics are recommended to go to Wuhou Road.

resources

introduction of Nanyang specialties. Boya [reference time: 217-12-23]