Jingpeng Town is an ancient town located in Yueqing City, Wenzhou City, Zhejiang Province. Although it is not big, it has many delicacies that make people forget to leave.

The first is Jing Sheng Chang Braised Goose. This delicacy is widely loved by diners for its sweet and delicious goose meat made from high-quality goose meat and a unique recipe. Moreover, a bowl of long-braised goose with a bowl of white rice is simple but extremely delicious. It is a low-quality, fashionable and novel way of eating.

The second is the traditional Jingpeng grilled fish. Grilled fish is one of the delicacies that most Yueqing people like, but the grilled fish in Jingpeng Town is unique. They select fresh fish, process it and then slowly grill it without adding any chemical additives to ensure the nutrition and taste of the fish.

In addition, you can’t miss the water chestnut cake when you come to Jingpeng Town. This is a local specialty snack made from high-quality rice, fresh water chestnuts, etc. through multiple complex production processes. It is crispy and refreshing, rich in fragrance and unique in taste. It is especially suitable for street snacks. Many tourists can taste this delicious snack on the side of the busy road.

In short, although the types of delicacies in Jingpeng Town are not so rich and diverse, after careful preparation and careful management, coupled with the scenery and beauty of the ancient town, such Jingpeng Town has become a well-known delicacy in Yueqing City The town is also a food paradise where people linger.