In the world, only love and food can live up to it. Love fails too much, and food cannot live up to it.
Don't trust a foodie who says he wants to lose weight. When she said this, she must have just had enough.
There are three beauties in the world: beauty, food and beauty. I am willing to take my own beauty to enjoy the beauty of the world and the delicious food on the earth!
5. I love you. The most beautiful love song you have ever heard is your lullaby. The most delicious food is your barbecue hairtail. You have been gentle all your life, but you just want me to live a carefree life. Mother's day special.
6. Food is often exciting, which enriches the sense of taste and makes people who enjoy food full of happiness. However, besides stimulation, food is more important as an imagination to stimulate creativity and explore the beauty of food and life in imagination.
7. The coveted heart caused by all food documentaries can find the best exit from here, and all homesickness, homesickness and homesickness can be placed here in the warmest and most appropriate way. There are no complicated crafts, dazzling ingredients and exquisite utensils, only the texture and delicacy of the food itself, which is in the same strain as the documentary.
8. Leave your weight to the food you love, your eyes to the beautiful scenery, your waiting to the sincerity you have been looking for, your happiness to the courage to break through obstacles again and again, and your hug to yourself who will never leave.
9. Only the starry sky, girls, food, wine, novels, movies, scenery, universe and truth can live up to themselves.
10. Ignoring food because of enthusiasm may be the lowest level of lust, and sharing food because of enthusiasm is only at the intermediate level of lust. Making food with enthusiasm, and then creating the enthusiasm of two people with food, is a paradise for life enjoyment.
Sentences praising food
1, Chinese cabbage, brown rice with green salt, Tianshui tea casserole.
2. When you walk around the wheat field, you will ask the weeds, and you will cook the yam soup for the monks.
3. Only perch can be eaten, and the official is also a fish.
4, Yangzhou fresh bamboo shoots and squid, rotten spring breeze in early March.
5. The Yangtze River all over the country knows the beauty of fish, and bamboo shoots are found in good bamboos and mountains.
6. Shu wine is invincible, and the river fish is beautiful.
7, Yuepu yellow orange tender, Wuxi purple crab fertilizer.
8. Green bamboo shoots greet the boat, and red fish enter in vain.
9. A cupcake is like chewing the moon, with crunchiness and pulp inside.
10, the color is like the emerald version of the cat's head bamboo shoots, and the taste is like the hump oxtail scarlet.
1 1, Qin only cooks mutton soup, and there is bear wax in Longli.
12, fresh crucian carp eat silk, celery and vegetable soup; Shu wine is invincible and river fish is beautiful.
13, 300 lychees a day, you might as well grow into a Lingnan person.
14. Egrets fly in front of Mount Cisse, and peach blossoms and flowing water are rich in mandarin fish.
15, at midnight, under the moonlight, the beautiful woman cooked the fish head by hand.
16, I begged for weeds around the wheat field and cooked yam soup for the monk's family.
17. Buy pig bones at the East Gate and order some orange sauce. Steamed chicken is the most famous, and beautiful women are not fish and turtles.
18, no bamboo makes people vulgar, no meat makes people thin, good but not thin, bamboo shoots stew pork.
19, the delicious but poisonous puffer fish has also become his regular food and new food. There are three or two peach blossoms outside the bamboo.
20, Shu people are expensive for Qin buds, while miscellaneous meat is it. Spring pigeon, that is, celery fried turtle breast silk. Later it was called Dongpo Spring Dove.
2 1, the fat and crisp spoon of perch is very beautiful, and the newly cooked oil (Qiao Mai) is very fragrant. Since ancient times, people have been light and rich, and they have all returned to their hometown.
22, no bamboo is vulgar, no meat makes people thin, not vulgar but not thin, bamboo shoots braised meat.
23. This dish is so colorful that it makes my mouth water. Look at other dishes, which dazzles me.
24. The salted duck skin is white and tender, fat but not greasy, fragrant and delicious, with the characteristics of fragrance, crispness and tenderness.
25. Xinjin leeks are all over the world, and the color is more than three feet like goose yellow. The meat in the east gate is even better, and the fat is not reduced.
26. Qiu Lai is full of frost and dew, and reeds can have children. I hate being full as much as he does, and I don't know why I eat chicken and dolphins.
27. When there is a bright moon, ask the sky for wine; I don't drink enough, and the taste of half-baked food is particularly long; Occasionally interested in wine, often holding an empty cup.
28. The moon is asking for wine. I can't finish it, and the taste of undercooked food is particularly long. I am interested in wine occasionally. I often hold an empty cup.
29. "Eat porridge": Everyone in the world is a senior three. I didn't realize that many years were in the present. I have a simple method, I only give porridge to the gods.
30. In the middle of the night, under the moonlight, beautiful women hold fish heads, Yangzhou fresh bamboo shoots and squid, and the rotting spring breeze is already in early March; You can only eat bass, and the official is also returning fish; Every household peeled bamboo shoots, cabbage, brown rice with green salt, and Tianshui tea in casserole.
3 1, sweet soup practice: mixed with shepherd's purse, yam, taro and vegetable stalks, cooked with delicacies without soy sauce. Poetry Day: I once lived by the lake with a handful of Mao, and I talked about the wine and delicacies in the village. In recent years, the sweet soup method has been circulating, which makes Wu Suan laugh at it.
32. Washing pots, lack of water, can't afford firewood. Don't rush him when he is mature, he will become beautiful when the heat is enough. Huangzhou good pork, the price is as cheap as dirt. The rich refuse to eat, and the poor don't know how to cook. Get up in the morning and play two bowls, so full that you are heartless.
33. The first time I visited Tang 'an rice and barley, cooking would not reduce the carving of Hu Mei. As big as amaranth, as white as emerald, and as smooth as a spoonful of incense, it vividly describes the white, smooth and fragrant characteristics of coix seed as big as amaranth (chicken head meat).
34. Frosted vegetables are light and sweet, and the seedlings are tender in spring. You can cook it when you come back, and you don't need to add half a baht of salt cheese. He summed up the choice of vegetables without seasoning. They taste fresh.
In his opinion, these vegetables are more delicious than chicken, duck and fish. Hufeng Lake is Su Dongpo's favorite place for picnicking. He compared the immortal rattan vegetables around the lake here to the water shield of the West Lake in Hangzhou: Hu Feng Lake has rattan vegetables, which seems to be comparable to the enemy.
Classic sentences praising food
Tiji
1. You always see the goddess taking selfies of delicious food, but she is not fat anyway. In fact, she took a bite of every dish and put down her chopsticks.
Every city has different street views and different foods, but everything seems the same without you.
I hope you are a delicious food. I will make a vacuum box to keep you in my heart forever. No one can do it. You are my unique memory.
When you visit Tang 'an rice and coix seed for the first time, you will never lose your carving of Hu Mei. As big as amaranth, as white as jade, slippery, and full of fragrance.
5. The perch is fat and crisp, and the spoon is delicious. (Qiao Mai) Cooked oil is delicious. Since ancient times, people have been light and rich, and they have all returned to their hometown.
6. Small chaos, small size, thin skin, as long as you scoop it into boiling water, you can put it in a bowl and have a bite. It's delicious!
7. Those candied haws are red and shining in the sun. I don't know how many children yearn for them.
I took a water bottle and poured boiling water into the teacup. Suddenly, Longjing tea in the water is like thousands of small fish flying up and down. It's so beautiful.
9. When is the bright moon, ask heaven for wine; I don't drink enough, and the taste of half-baked food is particularly long; Occasionally interested in wine, often holding an empty cup.
10. Homesickness is the lack of taste. No matter how many years a person has been wandering outside, even if his accent has changed, he still has unlimited ideas about the food in his hometown. Classic sentences praising food
1 1. The baked sweet potato is burnt and covered with plant ash. Smell it, and the fragrant smell will immediately enter your internal organs, making your mouth water.
12. Stinky tofu is very hospitable. She always fills the surrounding air with strong fragrance, so that people can look for it first and make it fragrant.
13. Qin only cooks mutton soup, and there is bear wax in Longli.
14. Buy pig bones at the East Gate and order some orange sauce. Steamed chicken is the most famous, and beautiful women are not fish and turtles.
15. Small chaos, small head, thin skin, as long as you scoop it into boiling water, you can put it in a bowl to eat. It's delicious!
extreme
1. Mother's chicken soup is white and fragrant, salty and delicious. Every time my mother cooks chicken soup, I will take a small spoon to drink, take a sip, taste it, swallow it, take another sip, taste it, swallow it, take another sip, taste it, swallow it, take another sip, taste it and swallow it.
When I first visited Tang 'an rice and coix seed, I will never lose my Hu Mei sculpture. As big as amaranth, as white as jade, slippery, and full of fragrance.
3. Shu people are expensive in celery buds, and miscellaneous meat is it.
There are 300 lychees a day, so I don't hesitate to be a Lingnan person.
5. There is no plum in Wenshan, and the crab in Qingjiang is worthy of praise.
6. The Yangtze River everywhere knows the beauty of fish, and the bamboo shoots in the mountains are fragrant.
7. Qin only cooks mutton soup, and there is bear wax in the dragon.
8. Buy pig bones at the East Gate and order some oranges with sauce. Steamed chicken is the most famous, and beautiful women are not fish and turtles.
9. Put the longan close to your mouth and pinch the epidermis with your hand, and the longan will slide into your mouth with a thud. With a gentle bite, your mouth will be filled with fresh fruit juice, which is sweet and delicious and refreshing.
10. This kind of cake is called Shi Fei Heiafeng, and it tastes as greasy as fat. Xiang Jie knows that God has been bought, and Jane is with Jin Ju and Furong.
1 1. It seems that all cakes are magical. Every time I pass by a cake shop, I will stop to buy some, or sit down to eat a beautiful cake, have a cup of coffee and milk tea. It can really be beautiful all day!
12. Cucumber, when not planted, tastes a little astringent and bitter. When it matures, it becomes very sweet, even its "small tail" is sweet. Those dark green cucumbers are a little old and not suitable for people to eat, but they have become my "first-class products". I cut this cucumber, dug out the melon seeds by hand and put them in my mouth to chew. They are full of fragrance, and a sweet smell comes to mind. Plus there is a lot of water, so I especially like them.
13. Up close, jiaozi, which is white and tender, is full and moist. Well, it looks delicious. You see, how delicate the skin is, as delicate as a chubby little face of a fat doll, and classic sentences are broken when pinched. You can clearly see the pure soup inside through the skin.
14. The meaning of rice cakes is a little deeper, as white as silver, yellow and gold. Looking forward to high age and profit, I sincerely hope that money will come.
15. The triangular black forest is cost-effective, sweet but not greasy; Talami Sue was put in a small cup. Although the amount is a little less, it tastes better. The green tea cake is fresh and sweet, and the lips and teeth remain fragrant; Meat floss bread is soft and delicious, and there are more meat floss.
Classic sentences about food
1, the first time I visited Tang 'an rice and coix seed, I won't lose my carving of Hu Mei after cooking. As big as amaranth, as white as jade, slippery, and full of fragrance.
It is fashionable for fat people to feed thin people.
3. Eating is actually great. TA is in danger of dying of obesity and keeps eating.
4, people are iron, rice is steel, and eating goods is better than stupid goods. classic quotations
Following the crowd, we came to the Mongolian barbecue area. This place is really interesting! Smoke billowed from the kitchen, and the waiters dressed in various Mongolian costumes danced while barbecuing. They are very happy. Looking at it, I couldn't help twisting my body and jumping up. There is so much meat here, including beef, mutton, horse meat and even camel meat! I have never eaten camel meat. I wonder how it tastes. I really want to taste it!
6. It is cruel for thin people to eat for fat people.
7. We are all foodies. Best friend, when I get rich. I will take you to eat all the delicious food.
8. There are no plum blossoms in the warm mountains, and the crabs in Qingjiang River are worth hugging.
9. The fatal sentence of refusing to eat and proposing marriage: 1. I can't cook; 2。 I only eat and don't wash dishes.
10, whether two people can stay together for a long time is very important, but for eating goods, three meals are more important.
1 1. When you come to Qingyang today, you can't help but introduce our Qingyang cuisine. Qingyang's food culture has a long history, including mutton in Huanxian, sugar cakes in Zhenyuan, sugar doughnuts with water and Zhengning tofu, as well as buckwheat noodles, fried lobster sauce, pig blood enema, ran noodles, potato Bula, sesame buns, stir-fried jiaozi, sorghum rolls, bean jelly, soft oats, crock warm pots and so on. Moreover, at the first food festival in Gansu, China, Qingyang snacks won the title of Gansu Famous Banquet with its unique local flavor.
12, the so-called food is full and nothing to do.
13, the chicken soup cooked by my mother is white, delicious, salty and delicious. Every time my mother cooks chicken soup, I will take a small spoon to drink, take a sip, taste it, swallow it, take another sip, taste it, swallow it, take another sip, taste it, swallow it, take another sip, taste it and swallow it.
14, this dish is so colorful that it makes my mouth water. Look at other dishes, which dazzles me.
15, eating is to survive, so eating food is just a person with a strong desire to survive.
16, fresh crucian carp eat silk, celery and vegetable soup; Shu wine is invincible and river fish is beautiful.
17, clean the oil pan, lack of water, can't afford to smoke firewood. Don't rush him when he is mature, he will become beautiful when the heat is enough. Huangzhou good pork, the price is as cheap as dirt. The rich refuse to eat, and the poor don't know how to cook. Get up in the morning and play two bowls, so full that you are heartless.
18, name a city. Think about the food there. This is the meaning of gourmet travel.
19. Stinky tofu is very hospitable. She always fills the surrounding air with a strong fragrance, which makes people look for it.
20. Buy pig bones at the East Gate and order orange sauce. Steamed chicken is the most famous, and beautiful women are not fish and turtles. -Lu you
2 1. The skin of the soup dumpling is very thin, even translucent. Open your mouth and take a bite. The delicious juice inside will flow into your mouth and take a bite of the meat ball soaked with juice. Not fat or greasy, the entrance is smooth. That's so beautiful!
22. Zongzi is wrapped with pure white glutinous rice and red dates with green reed leaves. After cooking, peel off the reed leaves and see a few bright red agates embedded in the rice ball, which is very beautiful.
No matter how miserable life is, I will try to eat it.
24. I have a heart to lose weight, but I have a mouth to eat.
25. It is said that this is the state when eating food: I enjoy it in my mouth and want to be thin in my heart.
26. There are 300 lychees a day. I don't hesitate to be a Lingnan person.
27. I hope you are a good food. I will make a vacuum box to keep you in my heart forever. No one can do it. You are my exclusive memory.
What wakes you up every day is not a dream or an emergency, but an uneasy soul, because you are hungry.
29. Nostalgia is yearning for taste. No matter how many years a person has been wandering outside, even if his accent has changed, he still has unlimited ideas about the food in his hometown.
30. There are unexpected events in the sky, and people are doomed.
3 1, all the people in the world are old people, they don't realize that many years are now. I have a simple method, I only give porridge to the gods.
32. The baked sweet potato is burnt and covered with plant ash. Smell it, and the fragrant smell will immediately enter your internal organs, making your mouth water.
You always see the goddess taking selfies, but she is not fat anyway. In fact, she took a bite of every dish and put down her chopsticks.
34, small chaos, small head, thin skin, as long as you scoop it into boiling water, you can put it in a bowl and take a bite, it's delicious!
35. In the middle of the night, under the moonlight, beautiful women hold fish heads, Yangzhou fresh bamboo shoots and squid, and the rotting spring breeze is already in early March; You can only eat bass, and the official is also returning fish; Every household peeled bamboo shoots, cabbage, brown rice with green salt, and chrysanthemum tea with water in casserole. -Zheng Banqiao
36. There are no leeks in Xinjin, and the color is more than three feet yellow. The meat in the east gate is even better, and the fat is not reduced.
37. Show scenery, food, work, love and children. Open your circle of friends in Weibo. It seems that everyone is doing well.
38. Those sugar-coated haws are red and shining in the sun, which attracted the eager eyes of many children.
39. At close range, the white steamed dumplings are full and moist. Well, they look delicious. You see, how delicate the skin is, as delicate as a chubby little face of a fat doll, and it will break when pinched. You can clearly see the pure soup inside through the skin.
I dream that one day all the hotels in the world will be open for free.
4 1, Wenzhou is mostly related to the electrical capital and the myth of wealth. Under the aura of rapid economic development, the clear Oujiang River probably contains all the happy memories of children's childhood, and the smell of braised fish and dried fish echoing in the alley will still float with the wind, which constitutes all my homesickness.
42. Every city has different street views and different cuisines, but without you, everything seems the same.
43. I have hardly tasted the special cuisine of Yunnan. There are reasons for poor appetite at high altitude, reasons for spiritual victory, and so on. I don't remember those smells now. Maybe it is spicy, maybe it is sour. Perhaps, specious.
44. It is said that every girlfriend has a foodie next to her. They all have one characteristic, that is, they always like to call food delicious. Do you know that?/You know what?
45. It's good to have a girlfriend who eats food. Others will tell her to buy clothes, jewelry and bags, but all you have to do is say, go ahead and take you to eat delicious food.
46. Cut with a knife and you can see the bright red melon meat. There is not a seed in it. You can smell a faint fragrance before you eat it in your mouth. When you bite, your lips and tongue will be stained with bright red juice at the same time. It is sweet and delicious, which makes people love it more and more. Frozen watermelon is sweeter and more delicious than just bought. It is really a good fruit for relieving summer heat.
47. I found that as a foodie, you are either hungry or supportive!
48. The Yangtze River all over the country knows the beauty of fish, and bamboo shoots are found in good bamboos and mountains. -Su Shi
49. No bamboo makes people vulgar, and no meat makes people thin. Not rotten or thin, braised pork with bamboo shoots. Enjoy food, enjoy life.
50. Cooking food is like being a human being. You must be true and choose the best. Careful cooking will become a delicious dish.
5 1, eating delicious food is everything. When you are happy, eat delicious food to celebrate; When you are sad, eat delicious food to comfort you; When you are bored, eat delicious food to entertain yourself!
52. I can't get rid of eating after all. I love to eat, love to eat, love to eat, I am proud of eating!
I am a bird. I want to eat and eat, but I'm not full.
54. The salted duck skin is white and tender, fat but not greasy, fragrant and delicious, with the characteristics of fragrance, crispness and tenderness.
55. There are two things that others can't take away. One is the food you eat in your stomach, and the other is the dream you hide in your heart. So I want to be a dreamy foodie.
56. Shu people are Qin buds, while miscellaneous meat is it.
57. There are two me in the world, one is eating delicious food, and the other is really trying to lose weight.
58, tasting food, not tasting the menu, burning a pot of good food, is by no means burning money.
59. Qin only cooks mutton soup and bear wax. -Su Shi
60. When is the bright moon, ask the sky for wine; I don't drink enough, and the taste of half-baked food is particularly long; Occasionally interested in wine, often holding an empty cup. -Su Shi
6 1, don't try to eat and drink today, try to find something to eat and drink tomorrow.
62. Every girl who shouts to lose weight has a mouth that can't stop.
63. The green color in steamed dumplings reveals the steamed tissue dough, just like jade. With a gentle bite, the skin will break, and the dishes made of shrimp, leeks and eggs will be fresh and moist. After eating, the mouth is still full of shrimp smell, which is really delicious.
64. When you walk around the wheat field, you will ask the weeds, and you will cook the yam soup for the monk's home.
65. Every city has different street scenes, different cuisines and different cultural customs, but everything seems the same without you.
66. As a foodie. Eating snacks is not because you are hungry, but because your mouth is lonely!
67. The last sentence of a foodie: Do something else. Burn me a sea fishing and two waiters.
68. Cookies are like chewing the moon. They are crispy and have pulp inside.
69. Red camel meat is taken out from jade broilers, while sweet fish is served in crystal trays; Although they lazily lift the food bar of unicorn horn, the exquisite phoenix meat cleaver is rarely used; The eunuch flew away, afraid to raise the dust, and the chef came to the sea and delicacies.
70, squid is fat and crisp, and the spoon is beautiful. (Qiao Mai) Cooked oil is new, and cakes are fragrant. Since ancient times, people have been light and rich, and they have all returned to their hometown.
7 1, I took a water bottle and poured boiling water into the teacup. Suddenly, Longjing tea in the water is like thousands of small fish flying up and down. It's so beautiful.
72. A good dish is a dish with strong soup and heavy oil and water. Use words such as strong but not greasy, rich and mellow taste, heavy salt and heavy oil to describe food. Chef's seasoning is also inseparable from the principle of thick, heavy and big.
73. For foodies, eating has nothing to do with not eating and being full.
74. The steamed jiaozi not only looks good, but also tastes good. As the saying goes: move slowly, open the window first, then drink soup. But I don't care much about being hungry. Looking at the delicious steamed dumplings, my mouth water has already shed a few thousands of feet. I didn't care about the image of a lady, so I grabbed jiaozi and stuffed it in my mouth.
75, the color is like the emerald version of the cat's head bamboo shoots, and the taste is like the hump oxtail scarlet. -Lu you
76. The jade color is even with the hand, and the blue oil is fried to a light yellow color. Sleeping at night in spring knows the weight, crushing a beautiful woman and embracing gold.
77. I always look at my grandmother's busy figure and watch those duck tongues, feet and chicken feet change under her hand until they are put into the stew pot. I always lie by the fire and smell the more and more fragrant halogen. The advantage of staying next to it is that when the stew is almost ready, grandma always picks up a duck's paw, puts it in her mouth and blows it gently, then puts it in my mouth: greedy child, have you tasted it?
78. The only two things I don't eat for breakfast are lunch and dinner.
79. For foodies, the only thing you can't eat in this world is mourning.
80. The starch in the plaque was washed away a long time ago. However, the sunshine in the yard only stayed for a few hours, and it has been a long time since I moved in and out. Radish slices are newly cut, and white slices are spread on the door panel, which are elliptically printed on the mud like light beams leaked from cracks in small tile houses, mottled and layered. There are also carrots cut into strips, which look like whitebait flashing on the sparkling lake.
8 1, you are responsible for cooking delicious food from the moment you enter the kitchen. This has nothing to do with experience and position.