delicious food in Luohe city
Luohe city is a treasure trove of food in western Henan province and enjoys the reputation of "western Henan food city". Among them, Henan cuisine is the main representative, and there are all kinds of snacks that make people memorable. The food culture in Luohe has a long history, exquisite craftsmanship and unique taste. Now, with the development of tourism, more and more tourists come to Luohe to taste local delicacies.
the typical dishes in Luohe city include three-sauce stew pot, two-sided yellow, five-grain fish meal, steamed silver carp, buttered buns and fried cakes. Three-sauce braised pot is a dish that local people like very much. It is mainly made of roasted beef and mutton, with tofu skin, tofu blocks, mushrooms and corn, and then made with special seasonings. It is rich in taste and bright in color. After drinking it, the soup is rich and the meat is very tender.
Snacks in Luohe City are also popular with tourists, such as Mabanchuan, Tanghua Soup, Kaihua Cake, Jiuyi, and Cut Flower Steamed Buns. These snacks are sweet and delicious, and the production process is unique. Among them, Mabanchuan is one of the special snacks in Luohe City, which has been recorded in the Song Dynasty. It is made of bean curd skin, peanut powder, syrup, almonds and sesame seeds. Delicious and crispy, it is deeply loved by local residents and tourists.
Luohe is a city full of delicious food, and both representative dishes and snacks have their unique charm. If you want to travel to Luohe, you might as well taste the local food, and you will also be infected by their delicacy, exquisiteness and uniqueness.
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