What’s delicious in Jieyang Yangmei?
As a representative place of Chaoshan cuisine, Jieyang naturally has its own special delicacies.
Let’s introduce them one by one below.
The first dish is Chaoshan's signature delicacy - casserole porridge.
Yangmei Casserole Porridge is famous for its delicious fragrance and rich nutrition. It is soft and smooth in the mouth, and every bowl is steaming and fragrant.
In addition to the traditional pork bone casserole porridge, there are also special foie gras casserole porridge, salted fish casserole porridge and other flavors, as well as taro roasted pork, abalone chicken porridge and other delicacies that make people salivate.
The second dish is Jieyang's traditional snack - Chaoshan steamed rice.
Yangmei's steamed rice is made with high-quality glutinous rice flour as the main ingredient, and then added with different fillings such as mung beans, five spices, pork, steamed fish, etc. It has a smooth and tender texture, intertwined with the aroma of meat and rice, and is delicate and sweet. It is a very suitable dish for an afternoon meal
A gourmet treat for tea or dessert.
The third dish is Jieyang’s traditional snack - fish ball noodles.
Yangmei's fish ball noodle soup is based on beef brisket, with rich fish balls, duck intestines, pork belly, water spinach, etc. The soup is delicious and fragrant, and the fish balls are chewy. It is a delicacy not to be missed.
There are many delicious foods in Jieyang Yangmei. In addition to the above three dishes, there are also seafood, barbecue and so on.
Whether you are here to travel or taste delicious food, this place will give you an unforgettable taste experience.
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