Sugar roll is a special food of Hui nationality which is deeply loved by women. Chinese yam and jujube are used as raw materials, and auxiliary materials such as plums, peach kernels and melon seeds are added. There is also oil fragrance, which is also a special food of the Hui nationality. It is a unique name for oil steamed buns by Hui people. After listening to this name, you must taste it, mainly to celebrate, crispy and refreshing, with bright colors. There are also mutton offal soup, mutton skewers, beef covered cakes and so on. And many special foods.