Braised tofu skin is a simple home-cooked dish. The main ingredients are pork belly, tofu skin, green onions, ginger and dried red pepper.

2, marinated bean skin

Braised tofu skin refers to tofu skin made of halogen seeds, which is a traditional snack with special fresh and salty taste. Seasonings include aniseed, fennel, pepper, spices, cinnamon and so on.

3, halogen yuba

Braised yuba is a delicious dish, which belongs to Cantonese cuisine. Main raw materials: dried yuba, onion, ginger and garlic.

4. Stewed potatoes

Braised potato is a kind of home-cooked dish. The main raw materials are potato, pepper, star anise, ginger, sugar, salt, monosodium glutamate, onion, garlic cloves, cola, sesame, cumin and soy sauce.

5, marinated tofu

Dried marinated bean curd is a famous traditional snack in Suzhou, Jiangsu. It has a history of more than 80 years. The founder is now a "golden medal" braised tofu manufacturer. Suzhou food factory.

Suzhou Food Factory was originally named "Laojin Beef Workshop", hence the name "Jinjinbai" braised tofu. "Golden Gold" braised tofu is produced by traditional technology and advanced technology, and the first-class raw materials and high-quality accessories are selected; The marinated sauce is rich, fresh and sweet, soft and glutinous, and has a unique flavor, which has the characteristics of Suzhou marinated vegetables and Suzhou preserves.