as follows:

1. Fuchun Tea House

Fuchun Tea House, located in the old city of Yangzhou, was founded in 1885 and is recognized as the authentic representative of Huaiyang cuisine, which is famous far and near. Ba Jin, Zhu Ziqing, Bing Xin, Lin Sanzhi, Wu Zuoren, Mei Lanfang, Zhao Dan, and other literary and artistic masters all left Mo Bao and his praises.

Second, Yechun Tea House

It was mentioned in the third episode of China on the Tip of the Tongue. In the eyes of Yangzhou people, his family's steamed dumplings taste the best.

yinchun teahouse (No.95, Guoqing road) in Sanwu Pavilion

Yangzhou is an old-fashioned quick-frozen enterprise and the first brand of quick-frozen steamed buns.

iv. Maopailou Hotel Restaurant (No.371, Ganquan Road, Guangling District)

It is also a hotel sought after by locals. It has been popular in Yangzhou for n years, and it is also an old brand, and its taste is not lost to Fuchun.

5. Jinchun Hotel

The location is directly opposite to Dongguan Gudu, and the scenery is first-class. You can walk to Dongguan Street Scenic Area within a few steps.

VI. Lushi Salt Merchant Residence (No.22 Kangshan Street, Guangling District)

Lushi Salt Merchant Residence is the largest luxury residence of salt merchants in Yangzhou in the late Qing Dynasty, and is known as the "first floor of salt merchants". The ancient residence of Lushi Salt Merchants is known as the Huaiyang Cuisine Museum, and the part about Huaiyang Cuisine in China on the Tip of the Tongue was also filmed here.