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?What does it mean to never tire of fine food and fine food? Where does it come from?

Source: "The Analects of Confucius Xiangdang": "When you eat, you must change your food, and when you live, you must move your seat. You will never tire of fine food, and you will never tire of fine food."

Definition: disgust: satisfaction; food : Finely chopped meat. The more finely the grain is pounded, the better, and the finer the meat is cut, the better. Describes that food should be carefully prepared.

Pronunciation: shi bu yan jīng, kuai bu yan xi

Example:

1. The food in the Confucius family is inspired by Confucius' "You will never tire of food, you will never tire of food." The influence of "fine" is very sophisticated.

2. Shunde people are indeed "eating well". They are good at making ordinary household ingredients into exquisite delicacies with meticulous craftsmanship. They are well versed in the true meaning of gourmet food.

3. Considering the (possible) moral status and (extremely likely to be endured) physical pain of lobsters, those who advocate enjoying a variety of meat dishes in addition to meals (the basis of gourmet food is not to educate people What kind of ethical creed do gourmets, who pursue the enjoyment of eating without getting tired of eating, what kind of ethical creed do they hold?