Now, when it comes to fast food, people don't just think of KFC and McDonald's. Many local fast foods in China are also loved by more and more people and praised by many foreign friends. Let's take a look at them and give some suggestions to friends who want to do the catering industry. What fast food restaurants are there in China? Recommended to join fast food restaurants: Malan Lamian Noodles Malan Lamian Noodles originated from Lamian Noodles, a traditional pasta in northern China. It is deeply loved by consumers because of its rich nutrition, unique flavor, economy, lightness and quickness, and has a broad consumption base. In 1995, Malan Lamian Noodles Fast Food Chain Co., Ltd. was established. On the basis of China's traditional food culture, and drawing lessons from the simple and bright style of modern fast food, a Chinese fast food model combining traditional food and modern fast food in China has been formed. A major breakthrough has been made in the standardization, industrialization and chain of Chinese catering, from folk snacks to fast food enterprises and from workshop processing to industrial production. What fast food restaurants are there in China? Recommended for joining fast food restaurants: Crock snacks, crock snacks, crock simmer soup and crock fast food are also representatives of Chinese fast food, which have been recognized by consumers for their convenience, quickness, nutrition and delicacy. Faced with huge market demand and potential business opportunities, some time-honored brands have launched the joining projects of crock snacks, crock fast food and crock simmer soup. Various crock snack franchise stores are scattered in the streets of Jinan, attracting many consumers to stop. It can be said that crock snacks have become the new favorite of the catering industry. The gratifying development status of crock snacks first benefits from its unique nutritional value. With people paying more and more attention to the nutrition and health of diet, snacks that can be made well in this respect undoubtedly have great competitiveness. Some medicinal materials are added to the crock snacks and crock simmer soup during the simmering process, which not only makes the snacks more original and delicious, but also has the unique nutritional and health-preserving effect, which naturally attracts many people's attention. Crock soup is generally made of carefully selected Chinese herbal medicines, which has a good nutritional effect on the body and can play a role in strengthening the spleen, so that consumers can enhance their nutrition and improve their physical fitness while eating. Enrich blood and nourish skin. Crock simmer soup also has unique effects of enriching blood and nourishing face, and its soup is rich in nutrition, and different soups can be cooked according to different tastes of consumers. Among them, red jujube and medlar crock soup has good effects of enriching blood and nourishing face for people, especially women, and can effectively replenish blood in the body and improve the phenomenon of insufficient qi and blood in the body, so crock soup is a very good diet therapy for female consumers. What fast food restaurants are there in China? Fast food restaurant joining recommendation: Hehegu Beijing Hehegu Catering Management Co., Ltd., with the mission of creating the favorite family restaurant of ordinary people and becoming an advocate and practitioner of nutrition and health, has been committed to developing and operating healthy and nutritious Chinese fast food. Since the first restaurant "Zhongyou Store" opened in 2114, it has developed into a catering enterprise with 45 chain restaurants.