main ingredient

rice

1g

glutinous rice

5g

auxiliary material

meat stuffing

salt

yam

rape

right amount <

6. Peel the yam

7. Dice

8. Chop the small rape for later use

9. When the rice porridge is cooked to 8% maturity, dice the yam

1. Put the minced meat in a casserole and mix until the porridge becomes thick

11. Chop the small rape into the pot before taking it out

12. Stir well.