Trace alcohol residue
Mash is fermented from glutinous rice. Although most of the alcohol will evaporate during cooking, a small amount of alcohol may still remain. Children's liver function is not fully developed, so they can't handle alcohol correctly, which may lead to drunken symptoms, such as headache, nausea and vomiting. Therefore, children under 7 years old should not eat fermented grains and egg soup.
It is easy to cause allergic reactions.
Eggs are another main ingredient of mashed potatoes and egg soup, which may also cause allergic reactions. Eggs are common allergens, especially children with a history of food allergy. If children have allergic symptoms such as rash and dyspnea after drinking soup, they should seek medical attention immediately.
High sugar content
The egg soup with fermented glutinous rice has a high sugar content. Excessive sugar intake may increase children's weight, affect their dental health, and may also increase the risk of chronic diseases such as diabetes. Therefore, parents should pay attention to controlling their children's sugar intake and avoid eating too much mash and egg soup.
Children under 7 years old are not suitable for eating.
Although mash egg soup is harmless to adults, it is suggested that children under 7 years old should avoid eating it without adult supervision because of its potential risks. Parents should ensure that their children have a balanced diet, eat more vegetables, fruits, whole grains and a proper amount of protein to help them grow up healthily.