The roast chickens in the following places are rated as nationally famous delicacies: 1. "Zhaoqing Shuangpiqi Roast Chicken" in Zhaoqing City, Guangdong Province: Legend has it that when the emperor paraded to Zhaoqing, the local people offered this delicacy for the banquet.
The grilled chicken is crispy on the outside and tender on the inside, and the fried rice and milk tea are also worth trying.
2. "Shuxiang Roast Chicken" in Chengdu, Sichuan Province: Traditionally made, it uses high-quality local chicken and adopts traditional charcoal grilling techniques. It tastes mellow and delicious, and the meat is fresh and tender.
3. "Nanjing Roast Duck" in Nanjing, Jiangsu Province: Nanjing Roast Duck was created in the Ming Dynasty and is a delicacy with a long history in Nanjing.
The roast duck has crispy skin and tender meat, with a great taste.
4. "Fuzhou Gushan Roast Chicken" in Fuzhou City, Fujian Province: Gushan Roast Chicken is a very famous local specialty food in Fuzhou. It is characterized by its well-selected ingredients, rich fragrance, and overflowing aroma. The roasted chicken is tender and rich in taste.
Of course, food cultures vary greatly from place to place, and taste requirements vary from person to person. The above is just one of the more well-known roast chicken delicacies for reference only.
What are the Mid-Autumn Festival delicacies of the ancients?