Where can I find delicious food in Tongzhou, Beijing?

This is a question in the minds of many foodies.

In fact, Tongzhou not only has a variety of traditional Beijing specialties, but also delicacies from all over the world, which makes people linger.

First of all, I have to mention Tongzhou’s “boiled fish”.

It is characterized by numbness, spicyness, and freshness, with mellow soup and tender fish.

At the same time, Tongzhou’s traditional delicacies such as sauce duck, wedding candy, and roast duck are not to be missed.

These delicacies are very popular among local people, which not only satisfy people's appetite, but also reflect the charm of Beijing's traditional culture.

Secondly, Tongzhou also has a variety of hot pot, skewers, seafood and other delicacies gathered together.

For example, near "Tongzhou Laochenggen", there is a hot pot restaurant called "Ji Shi Yu". Whether it is the hot pot soup base or the side dishes, it is amazing.

In addition, Tongzhou’s “small dumplings” and “Kou Fu Chuan Chuan Xiang” are deeply loved by young people.

Finally, Tongzhou’s halal food is not to be missed.

As we all know, Beijing has a large Hui population, and Tongzhou is no exception.

At the "Tree Halal" restaurant near "Ole City Plaza", there are mutton skewers, ramen, twice-cooked pork and other delicacies, which taste very unique.

To sum up, Tongzhou not only has traditional Beijing cuisine, but also delicacies from all over the world, attracting many foodies to come and taste it.

Whether you are experiencing Beijing’s history and culture through traditional cuisine or satisfying people’s appetites through various delicacies, Tongzhou is a gourmet place not to be missed.