When it comes to Yangzhou, its unique Jiangnan-style cuisine is indispensable.

In Yangzhou West District, there are all kinds of delicious food, allowing you to taste the essence of Jiangnan cuisine.

First of all, when talking about Yangzhou food, Yangzhou fried rice cannot be ignored.

Yangzhou fried rice is different from fried rice in other places. It uses spiced rice with distinct grains and stir-fry various delicious ingredients at high temperature to create a unique aroma and taste.

In some small stalls in the West District, such as near Wushan Road, you can find delicious Yangzhou fried rice.

Secondly, there are many delicious noodles in the West District, such as Yangzhou lion head, Yangzhou braised noodles, Yangzhou grilled gluten, etc.

These pastas use unique local techniques and flour to create a unique taste.

Especially on the Heping Road Food Street, various food stalls will satisfy your appetite.

Finally, there are some very unique snacks, such as Yangzhou crab roe soup dumplings and duck blood vermicelli soup using mare milk.

Although these snacks are relatively unpopular, once you try them, you will fall in love with their deliciousness.

All in all, the delicious food in Yangzhou West District is not limited to the above-mentioned delicacies.

As long as you come here, you can taste countless delicacies, allowing you to experience the charm of Jiangnan on your taste buds.