1. Buckwheat crispy noodles

In order to lose weight, I bought a lot of buckwheat noodles. I saw that they were about to expire, and I was thinking about what to do. I saw someone making dry noodles online, so I wanted to try it. It’s really simple to make, and it’s crispy after baking, just like eating raccoons when you were a kid.

★Method:

①Cook the soba noodles and run them under cold water.

② Drain the water and add chili powder-cumin powder and barbecue powder.

③Place them one by one in the air fryer in the shape of instant noodles. You can also place them randomly. It is easier to hold and eat them one by one.

④ Set the air fryer to 160 degrees for 5 minutes. Turn over once. You can judge whether to add a few more minutes according to the baking situation. Generally, as in the picture, it will be dry and there is no moisture.

⑤Sprinkle with chili powder and cumin powder before serving.

It’s so delicious, bang bang bang, I want to eat instant noodles. It’s very suitable for watching TV dramas, or taking it to the company as a snack. Friends who like it must try it

2. Cheese Croquette

This is another almost zero-cost delicacy. The potatoes come from your own yard. I don’t know if you like fried food. I really love all fried food, such as fried pork chops, fried tempura, and fried chicken tenders. But fried food really consumes a lot of oil.

This is the first time I have tried air fryer croquettes. I didn’t expect them to be really delicious. The bread crumbs on the outside are not burnt, and they are not as oily as deep-fried ones. They are very crispy and the inside is delicious. The cheese drawing is also just right.

★Method:

① Steam the potatoes in advance and press them into puree. If you want to chop onions, ham (or other ingredients you like), add appropriate amount of salt and Stir the black pepper evenly

② Put on gloves, add shredded cheese, shape into a flat semicircle with your hands again, add starch, egg liquid, and bread crumbs respectively

③Add in air fryer In the pot, 180 degrees, front and back for 15 minutes, that’s it!

I have a habit. When making delicious food, I like to stand by and wait for it to mature slowly. This feeling makes me very healed.

So in order to easily observe the changes in food, I bought this Beichen air fryer. This kind of visibility is great. It is so happy to watch the food slowly cook. What's particularly considerate is that its constant temperature is 180 degrees, and the temperature can be controlled according to different ingredients.

I made two croquettes, and I was very full after eating one. Except for a little bit of cheese, this is actually very suitable for friends who want to lose weight.

Have you learned it?