From the mouth, the kitchen is the birthplace of delicious food, so we should pay special attention to the hygiene and health conditions of the kitchen and the selection of kitchen utensils. Let's introduce what kitchen utensils are and what we should pay attention to when choosing kitchen utensils.

1. What are the kitchen utensils?

There are five main categories, namely, dining utensils, washing utensils, storage utensils, conditioning utensils and cooking utensils. Different categories will have different contents, uses, shapes, prices and placement positions, as shown below:

Dining utensils refer to utensils used for eating, including bowls and plates.

Washing utensils: refers to the related utensils needed for cleaning delicious food and related items, including: sink, faucet, drain pipe, trash can, disinfection cabinet, storage basket, drain rack, etc.

storage utensils: refers to utensils used to store food, dry goods, seasonings, flour and other items, including hanging cabinets, ground cabinets, refrigerators, decorative cabinets, shelves and so on.

conditioning equipment: refers to the related equipment used in cooking delicious food, including cutting board, countertop, juicer, food cutter, seasoning bottle and so on.

Cooking utensils: refers to all kinds of electrical equipment needed for cooking delicious food, including stoves, range hoods, induction cookers, ovens, microwave ovens, rice cookers and so on.

second, what should be paid attention to in the selection of kitchen utensils

1. Principles of hygiene

Kitchen utensils should have anti-pollution ability, especially the function of resisting food contaminated by cockroaches and mice, so as to ensure the quality of the whole kitchen utensils. At present, the cabinets on the market are sealed with cockroach-proof strips, which can effectively prevent food from being contaminated.

2, the principle of fire prevention

Because the kitchen is an open flame area, fire-proof materials determine the safety of kitchen utensils and even families, especially the surface fire-proof ability of kitchen utensils, which is an important criterion for choosing kitchen utensils. Therefore, try to choose kitchen utensils made of incombustible and flame retardant materials when purchasing.

3. The principle of convenience

When designing kitchen utensils, it is necessary to design according to the correct process, so that it will be more convenient for future use. In addition, the height of the stove and the position of the hanging cabinet will directly affect the convenience of use. Therefore, it is necessary to choose kitchen utensils that conform to ergonomic principles and kitchen operation procedures.

The above is all about what kitchen supplies are and what should be paid attention to in the selection of kitchen supplies. I hope it can help you understand the knowledge about the selection of kitchen supplies. Please continue to pay attention to more decoration knowledge, decoration company evaluation and decoration cases.