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List of Michelin restaurants in Hong Kong
Michelin restaurants in Hong Kong include Xianggong, Tianlong Xuan, Cuiyuan, Tang Ge and Longjingxuan.

First, "xianggong"

"xianggong" is decorated with traditional imitation song carved red and emperor gold, which is antique. Recommended dishes include salted French eel with eight fresh abalones, shredded chicken soup, two-color cheese with fresh crab cover, prawns with three onions and a hundred flowers, sliced beef with sauce, fried rice with bamboo chicken in casserole, mirror flowers and hidden moon, dessert tree and so on.

Second, Tianlong Xuan

Tianlongxuan's environment is very good, and the dishes also have their own unique flavor, retaining some Korean food flavor. Recommended dishes include coconut chicken soup, braised platter, carved crab claws, beef and abalone bibimbap, Gan brand roast goose, roasted meat and so on.

Third, the Emerald Garden

There are many dishes in Cuiyuan, both expensive and cheap. Business banquets and family dinners are very good choices, and the environment is very comfortable and quiet. The classic dishes here include Napoleon, duck skin slices in the signature pavilion, steamed East Star with ancient method, suckling pig platter, authentic shrimp dumplings, pineapple buns, Princess Cuiyuan chicken, mango coconut, beef slices with garlic and Buffy bananas. There are also many kinds of seafood and desserts here.

Fourth, Tang Ge.

The decoration style here is very classical and elegant, and the overall environment is very quiet. You can clearly hear the sound of collision between tableware. Recommended dishes include Tang Ge Bao, packaged abalone crisp, sugar red bean cake, roasted goose and suckling pig, seasonal crab powder with pipa tofu, seafood treasure chest, roasted fresh crab cover and so on.

Verb (short for verb) Long Jingxuan

Long jingxuan really has his own ideas about the taste of dishes, with novel taste and bold collocation. Even wine comes with sake. There are many classic dishes, including cold jellyfish head, chef's special platter, coral shrimp balls, shrimp balls, fried Australian premium and beef tenderloin with black sweet and sour figs, vegetables soaked in white bamboo shoots in soup, fried rice with olive vegetables and sausage-moistening chicken, perilla cream with fragrant peaches and apricot biscuits, all of which are very good.