There are many delicious places in Jiangdu District, Yangzhou. Here are some worth recommending: 1. Yangzhou Lion Head: Located in Fairy Town, Jiangdu District, Yangzhou Lion Head is one of the famous local dishes. It uses pork as the main raw material and is specially prepared.

Craftsmanship, delicious taste and tender meat.

2. Yangzhou fried rice: Yangzhou fried rice is one of the specialties in Yangzhou. It uses rice, eggs, bean sprouts, shredded pork, etc. as the main raw materials. It tastes delicious and has a rich aroma after being fried.

3. Yangzhou three sets of duck: Yangzhou three sets of duck is one of the traditional famous dishes in Yangzhou area. It uses duck meat, pork, glutinous rice, etc. as the main raw materials. After a special production process, it has a delicious taste and tender meat.

4. Yangzhou Salted Goose: Located in Dinggou Town, Jiangdu District, the Yangzhou Salted Goose is one of the famous local dishes. It uses goose meat, salt, pepper, etc. as the main raw materials. After a special pickling and cooking process, it has a delicious taste and high meat quality.

Fresh and tender.

5. Yangzhou Xiaolongbao: Yangzhou Xiaolongbao is one of the specialties in Yangzhou. It uses flour, pork, fresh shrimp, etc. as the main raw materials. It has a delicious taste and rich aroma after being made.

In addition to the above delicacies, there are many other specialty snacks and traditional dishes in Yangzhou Jiangdu District, such as Yangzhou stewed chicken, Yangzhou roast duck, Yangzhou fried noodles, etc., which are all worth trying.