The special delicacies and snacks of Shantou include: 1. Rice rolls are familiar to everyone. Now they can be eaten not only in Shantou, but also in snack streets all over the country, and they come in different flavors.

2. Braised goose Braised goose is a famous snack in Chaoshan area of ??my country.

When making braised goose, you need to use various special spices for braising.

The more famous goose in Shantou is the lion-head goose, so in Shantou, braised goose is also called braised lion-head goose.

3. Raw pickled seafood In Shantou, my country, many people like to put raw scallops, oysters, etc. directly with an appropriate amount of fish sauce, rice vinegar and minced garlic. If you like cilantro, add some cilantro.

4. Zongzi balls Zongzi balls are actually a type of rice dumplings with various fillings inside. They taste half sweet and generally salty.

5. Tofu Pudding Tofu is formed after the soy milk has solidified, and its texture is much smoother and softer than tofu.

6. Fried taro cake Fried taro cake is actually fried taro, which is a very delicious snack.

7. Kueh products In the Shantou area, there are many snacks made with barley, and different delicacies are made with Kueh in different seasons and festivals.

8. Beef meatballs Shantou's beef meatballs are relatively famous, tender and delicious.