The 16 major mooncake series and representative mooncakes are as follows:

1. Beijing-style mooncakes, representative mooncakes: five-nut mooncakes, bean paste mooncakes, homemade red mooncakes, and taped white mooncakes.

2. Cantonese-style mooncakes, representative mooncakes: five-nut mooncakes, bean paste mooncakes, lotus paste mooncakes, coconut mooncakes, and salted egg yolk mooncakes.

3. Soviet-style mooncakes, representative mooncakes: fresh meat mooncakes, clear water rose mooncakes, pine nut ham mooncakes, and crayfish mooncakes.

4. Chaozhou-style mooncakes, representative mooncakes: wife cakes and egg yolk cakes.

5. Yunnan-style mooncake, representative mooncake: Yunnan mooncake.

6. Ma Lianliang’s sesame-flavored mooncakes.

7. The crispy and fragrant mooncakes of Zhang Junqiu, one of the four famous actors.

8. Moutai Flying Mooncake.

9. Pu’er tea mooncakes.

10. Red wine and cranberry mooncake.

11. Chocolate mooncakes.

12. Cheese mooncakes.

13. Matcha red bean mooncake.

14. Purple sweet potato mooncake.

15. Coconut mooncake.

16. Green tea mooncake.

The above are relatively representative mooncakes, and the specific flavors may vary depending on the region and brand.