Harbin's specialties are: salmon, Gowasu, Russian chocolate, Hericium erinaceus, frozen fruits, nuts, Wuchang rice, Mattel popsicle, Lin Qiu's big bar, Lao Dingfeng moon cake, Harbin beer, wild vegetables, flavor strips, Harbin smoked chicken, Jixi spicy vegetables, pine nut tripe, Kedong fermented bean curd, pig-killing vegetables, Qiqihar barbecue and Demoli.

Lin Qiu Barley: Barley is a very distinctive flavor food in Harbin, the most famous of which is Lin Qiu Barley, which is made of self-made liquid hops yeast and baked with hard miscellaneous wood, so Lin Qiu Barley is also full of plant fragrance. People can spread delicious jam on Lin Qiu's big bar, or put a Lin Qiu sausage in the middle, which will definitely make you want to eat again.

Harbin sausage: Harbin sausage is a special meat product in Harbin, which has a history of one hundred years and is very famous. All tourists who come to Harbin will buy some sausage to take away when they leave. On the one hand, Harbin sausage has good quality and taste, on the other hand, it is easy to carry and has a long shelf life.

Shangzhi Auricularia auricula: Auricularia auricula is abundant in Shangzhi area, where the climate is cool, and the temperature difference between day and night is large, which is conducive to the accumulation of dry matter and the generation of nutrients. The Auricularia auricula here is very famous, and it is produced with broad-leaved sawdust such as oak and birch as raw materials. When it is dry, the meat is thick and the nutrition is not rich. After it is soaked, it has good elasticity and rehydration, and it tastes delicate, which is among the national Auricularia auricula.